Probiotics and Coronavirus disease 2019: think about the link

被引:17
作者
Angurana, Suresh Kumar [1 ]
Bansal, Arun [1 ]
机构
[1] Postgrad Inst Med Educ & Res PGIMER, Adv Pediat Ctr, Dept Pediat, Div Pediat Crit Care, Chandigarh 160012, India
关键词
Coronavirus disease 2019; Probiotics; Gut microbiome; Dysbiosis; Cytokine storm; MULTISYSTEM INFLAMMATORY SYNDROME; LACTOBACILLUS BACTEREMIA; ENTERAL NUTRITION; COVID-19; PATIENTS; INFECTION; SARS-COV-2; METAANALYSIS; PREVENTION; CHILDREN; PATIENT;
D O I
10.1017/S000711452000361X
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
The pandemic of Coronavirus disease 2019 (COVID-19) is rapidly progressing, causing significant morbidity and mortality. Various antiviral drugs, anti-inflammatory drugs and immunomodulators have been tried without substantial clinical benefits. The severe and critical cases of COVID-19 disease are characterised by gut microbiome dysbiosis, immune dysregulation, hyper-inflammation and hypercytokinaemia (cytokine storm). Therefore, the strategies which target these pathophysiological processes may be beneficial. Probiotics are one such strategy that exerts beneficial effects by manipulation of the gut microbiota, suppression of opportunistic pathogens in the gut, decreasing translocation of opportunistic organisms, activation of mucosal immunity and modulation of the innate and adaptive immune response. Probiotics are the potential candidates to be tested in moderate and severe cases of COVID-19 due to several beneficial effects, including easy availability, easy to administer, safe and economical to use.
引用
收藏
页码:1564 / 1570
页数:7
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