Nutrition education practices of primary school teachers in a resource-constrained community in Gauteng, South Africa

被引:8
|
作者
Kupolati, Mojisola D. [1 ]
Gericke, Gerda J. [1 ]
MacIntyre, Una E. [1 ]
Ferreira, Ronel [2 ]
Fraser, William [3 ]
Du Toit, Peet [4 ]
机构
[1] Univ Pretoria, Dept Human Nutr, Fac Hlth Sci, POB 667, ZA-0001 Pretoria, South Africa
[2] Univ Pretoria, Dept Educ Psychol, Fac Educ, ZA-0001 Pretoria, South Africa
[3] Univ Pretoria, Dept Sci Math & Technol Educ, Fac Educ, ZA-0001 Pretoria, South Africa
[4] Univ Pretoria, Dept Human Physiol, Fac Hlth Sci, ZA-0001 Pretoria, South Africa
关键词
Learners' health; nutrition education; nutrition education practices; nutrition instructional materials; nutrition teaching time; nutrition training; POSITION;
D O I
10.1080/03670244.2016.1161615
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
We investigated the nutrition education (NE) practices of teachers of grade 4-7 learners in 11 primary schools (85% of total number) of the Bronkhorstspruit district (Gauteng Province) to identify opportunities for improving NE in these schools. A descriptive cross-sectional survey was carried out among a convenient sample of the teachers (N = 73) using a structured nutrition education practice questionnaire. Descriptive data analysis was done. Results showed that the majority of the teachers taught nutrition in about 10% to 20% of their teaching time. Thirty percent had no training to teach nutrition, and most teachers (86%) would like to receive training in nutrition. Teachers mostly taught nutrition as part of the curriculum (67%) and very few (18%) integrated nutrition into other subjects. Needing improvement were adequate classroom time for nutrition education delivery, continuing training in nutrition for teachers, and provision of up-to-date instructional materials for teaching nutrition.
引用
收藏
页码:279 / 291
页数:13
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