Signal transduction of umami taste: Insights from knockout mice

被引：10
作者：
Rong, MQ
He, W
Yasumatsu, K
Kokrashvili, Z
Perez, CA
Mosinger, B
Ninomiya, Y
Margolskee, RF
Damak, S
机构：
[1] CUNY Mt Sinai Sch Med, Howard Hughes Med Inst, Dept Physiol & Biophys, New York, NY 10029 USA
[2] Kyushu Univ, Sect Oral Neurosci, Higashi Ku, Fukuoka 8128582, Japan
[3] Nestle Res Ctr, CH-1000 Lausanne, Switzerland
来源：
CHEMICAL SENSES | 2005年 / 30卷
关键词：
umami; taste; transgenic mice; nerve recordings; Trpm5; T1r3; gustducin; transducin;
D O I：
10.1093/chemse/bjh099
中图分类号：
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号：
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要：
引用
收藏
页码：I33 / i34
页数：2
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