Physicochemical and Antimicrobial Properties of Gamma Irradiated HPMC-ZnO BNC Films

被引:0
|
作者
Rao, B. Lakshmeesha [1 ]
Madhukumar, R. [1 ]
Chandra, K. Sharath [2 ]
Neelakandan, R. [3 ]
Wang, Youjiang [4 ]
Sangappa, Y. [1 ]
机构
[1] Mangalore Univ, Dept Studies Phys, Mangalore 574199, India
[2] Mangalore Univ, Dept Biosci, Mangalore 574199, India
[3] Anna Univ, Dept Text Technol, Madras 600025, Tamil Nadu, India
[4] Georgia Inst Technol, Sch Mat Sci & Engn, Atlanta, GA 30332 USA
关键词
ZnO nanoparticles; HPMC; Structural properties; Tensile strength; Surface properties; Antibacterial activity; Active packaging; MECHANICAL-PROPERTIES; NANOCOMPOSITE FILMS; NANOPARTICLES; STARCH;
D O I
暂无
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
This work presents the effect of gamma irradiation on the physicochemical, mechanical, thermal and antibacterial properties of HPMC/ZnO bionanocomposite (BNC) films exposed to a Cobalt - 60 gamma source of average energy 1.25 MeV for various (0250 kGy) doses. X-ray diffraction (XRD) study revealed that the crystallite size (L-XRD in A) and crystallinity of the nanocomposites significantly increased up to 100 kGy, then decreased as the radiation dose increased. At lower dosage nanocomposites showed improved Young's modulus and load capacity, and at higher dosage, the decrease in tensile strength (TS) and percentage elongation at break (E), suggesting degradation process in the HPMC matrix. Contact angle (CA) studies demonstrated HPMC/ZnO nanocomposites are more hydrophilic after gamma irradiation. The antibacterial activity of HPMC/ZnO nanocomposite films were effective even after gamma irradiation, making it suitable for food and pharmaceutical packaging applications. (C) 2018 Elsevier Ltd. All rights reserved.
引用
收藏
页码:21398 / 21405
页数:8
相关论文
共 50 条
  • [21] Characterization and Antimicrobial Properties of Gamma Irradiated Starch/Chitosan/Ag Nanocomposites
    Khalil, S. A.
    Hassan, M. S.
    Ali, N. M.
    ARAB JOURNAL OF NUCLEAR SCIENCES AND APPLICATIONS, 2016, 49 (02): : 1 - 11
  • [22] Physicochemical properties of gelatin/silver nanoparticle antimicrobial composite films
    Kanmani, Paulraj
    Rhim, Jong-Whan
    FOOD CHEMISTRY, 2014, 148 : 162 - 169
  • [23] Antimicrobial, mechanical, and physicochemical properties of ethylene vinyl alcohol (EVOH) extruded films blended with propolis
    Hajinezhad, Somayeh
    Razavizadeh, Bibi Marzieh
    Niazmand, Razieh
    Ghasemi, Ismael
    INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 2020, 23 (01) : 2020 - 2032
  • [24] Physicochemical, antimicrobial and antioxidant properties of chitosan/TEMPO biocomposite packaging films
    Soni, Bhawna
    Mahmoud, Barakat
    Chang, Sam
    El-Giar, Emad M.
    Hassan, El Barbary
    FOOD PACKAGING AND SHELF LIFE, 2018, 17 : 73 - 79
  • [25] Physical and Antimicrobial Properties of Tapioca Starch-HPMC Edible Films Incorporated with Nisin and/or Potassium Sorbate
    Basch, Carla Y.
    Jagus, Rosa J.
    Karina Flores, Silvia
    FOOD AND BIOPROCESS TECHNOLOGY, 2013, 6 (09) : 2419 - 2428
  • [26] GAMMA-IRRADIATED DRY BEAN (PHASEOLUS-VULGARIS) STARCH - PHYSICOCHEMICAL PROPERTIES
    DUARTE, PR
    RUPNOW, JH
    JOURNAL OF FOOD SCIENCE, 1994, 59 (04) : 839 - 843
  • [27] Morphological, physical, antimicrobial and release properties of ZnO nanoparticles-loaded bacterial cellulose films
    Jebel, Fereshteh Shahmohammadi
    Almasi, Hadi
    CARBOHYDRATE POLYMERS, 2016, 149 : 8 - 19
  • [28] Potential perspectives of CMC-PET/ZnO bilayer nanocomposite films for food packaging applications: physical, mechanical and antimicrobial properties
    Nasiri, Seyedeh Leila
    Azizi, Mohammad Hossein
    Movahedi, Farnaz
    Rahimifard, Nahid
    Tavakolipour, Hamid
    JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2021, 15 (04) : 3731 - 3740
  • [29] Physicochemical and antimicrobial properties of chitosan composite films incorporated with glycerol monolaurate and nano-TiO2
    Chang, Xia
    Hou, Yuhao
    Liu, Qian
    Hu, Ziyan
    Xie, Qiutao
    Shan, Yang
    Li, Gaoyang
    Ding, Shenghua
    FOOD HYDROCOLLOIDS, 2021, 119
  • [30] Antimicrobial, rheological, and physicochemical properties of sago starch films filled with nanorod-rich zinc oxide
    Mohammadi Nafchi, Abdorreza
    Alias, Abd Karim
    Mahmud, Shahrom
    Robal, Marju
    JOURNAL OF FOOD ENGINEERING, 2012, 113 (04) : 511 - 519