Multidrug-Resistant Staphylococcus aureus in US Meat and Poultry

被引:192
|
作者
Waters, Andrew E. [1 ]
Contente-Cuomo, Tania [1 ]
Buchhagen, Jordan [1 ]
Liu, Cindy M. [1 ,2 ]
Watson, Lindsey [1 ]
Pearce, Kimberly [1 ]
Foster, Jeffrey T. [2 ]
Bowers, Jolene [1 ]
Driebe, Elizabeth M. [1 ]
Engelthaler, David M. [1 ]
Keim, Paul S. [1 ,2 ]
Price, Lance B. [1 ]
机构
[1] Translat Genom Res Inst, Div Pathogen Genom, Flagstaff, AZ 86001 USA
[2] No Arizona Univ, Ctr Microbial Genet & Genom, Flagstaff, AZ 86011 USA
基金
美国国家卫生研究院;
关键词
D O I
10.1093/cid/cir181
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
We characterized the prevalence, antibiotic susceptibility profiles, and genotypes of Staphylococcus aureus among US meat and poultry samples (n = 136). S. aureus contaminated 47% of samples, and multidrug resistance was common among isolates (52%). S. aureus genotypes and resistance profiles differed significantly among sample types, suggesting food animal-specific contamination..
引用
收藏
页码:1227 / 1230
页数:4
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