Older Driver Safety: A Survey of Psychologists' Attitudes, Knowledge, and Practices

被引:0
|
作者
Love, Janet
Tuokko, Holly
机构
[1] Univ Victoria, Ctr Aging, Victoria, BC V8W 2Y2, Canada
[2] Univ Victoria, Dept Psychol, Victoria, BC V8W 2Y2, Canada
来源
CANADIAN JOURNAL ON AGING-REVUE CANADIENNE DU VIEILLISSEMENT | 2016年 / 35卷 / 03期
基金
加拿大健康研究院;
关键词
aging; attitudes; clinical practice; older drivers; psychologists; survey; PHYSICIANS ATTITUDES; DRIVING CESSATION; MEDICAL FITNESS; RISK; CONSEQUENCES; DEMENTIA; COULD;
D O I
10.1017/S0714980816000386
中图分类号
R4 [临床医学]; R592 [老年病学];
学科分类号
1002 ; 100203 ; 100602 ;
摘要
Using an online survey, we examined the knowledge, attitudes, and practices with respect to older driver safety concerns of clinical psychologists from across Canada who self-identified as working with at least some drivers over 60 years of age. Eighty-four psychologists completed the survey, and many were aware of the issues relevant to older driver safety, although only about half reported that assessing fitness to drive was an important issue in their practice. The majority (75%) reported that they would benefit from education concerning evaluation of fitness to drive. The primary recommendation emerging from this investigation is to increase efforts to inform and educate psychologists about driving-related assessment and regulatory issues in general, and specifically with respect to older adults. As the population ages, it is of growing importance for all health care providers to understand the influence of mental health conditionsincluding cognitive impairment and dementiaon driving skills.
引用
收藏
页码:393 / 404
页数:12
相关论文
共 50 条
  • [21] System facilitators and barriers to discussing older driver safety in primary care settings
    Betz, Marian E.
    Jones, Jacqueline
    Carr, David B.
    INJURY PREVENTION, 2015, 21 (04) : 231 - 237
  • [22] Driver Self-Regulation Practices in Older Drivers with and Without Mild Cognitive Impairment
    Feng, Ying Ru
    Meuleners, Lynn
    Stevenson, Mark
    Heyworth, Jane
    Murray, Kevin
    Maher, Sean
    CLINICAL INTERVENTIONS IN AGING, 2020, 15 : 217 - 224
  • [23] Knowledge, Attitudes, and Practices Towards Fetal Alcohol Spectrum Disorder in New Zealand Educators: An Online Survey
    Chu, Joanna Ting Wai
    McCormack, Jessica C.
    Marsh, Samantha
    Bullen, Chris
    JOURNAL OF INTELLECTUAL DISABILITIES, 2023, 27 (03) : 762 - 776
  • [24] Survey of the Knowledge, Attitudes, and Practices of Neurologists Regarding Exercise in Parkinson's Disease
    Lee, Myung Jun
    Park, Jinse
    Ryu, Dong-Woo
    Yoo, Dallah
    Cheon, Sang-Myung
    JOURNAL OF CLINICAL NEUROLOGY, 2024, 20 (04): : 385 - 393
  • [25] Knowledge, attitudes, and breast feeding practices of postnatal mothers: A cross sectional survey
    Vijayalakshmi, Poreddi
    Susheela, T.
    Mythili, D.
    INTERNATIONAL JOURNAL OF HEALTH SCIENCES-IJHS, 2015, 9 (04): : 364 - 374
  • [26] Knowledge, attitudes and practices towards evidence based practice: A survey amongst radiographers
    Nalweyiso, D. I.
    Kabanda, J.
    Mubuuke, A. G.
    Sanderson, K.
    Nnyanzi, L. A.
    RADIOGRAPHY, 2019, 25 (04) : 327 - 332
  • [27] Knowledge, attitudes, and practices toward Patient Safety among nurses in health centers
    Ahmad Ayyad
    Nesrin Abu Baker
    Islam Oweidat
    Khalid Al-Mugheed
    Samira Ahmed Alsenany
    Sally Mohammed Farghaly Abdelaliem
    BMC Nursing, 23
  • [28] Knowledge, attitudes, and practices toward Patient Safety among nurses in health centers
    Ayyad, Ahmad
    Abu Baker, Nesrin
    Oweidat, Islam
    Al-Mugheed, Khalid
    Alsenany, Samira Ahmed
    Abdelaliem, Sally Mohammed Farghaly
    BMC NURSING, 2024, 23 (01)
  • [29] Management of tuberculosis in San Diego County: a survey of physicians' knowledge, attitudes and practices
    LoBue, PA
    Moser, K
    Catanzaro, A
    INTERNATIONAL JOURNAL OF TUBERCULOSIS AND LUNG DISEASE, 2001, 5 (10) : 933 - 938
  • [30] Food healthy knowledge, attitudes and practices: Survey of the general public and food handlers
    Lessa, K.
    Cortes, C.
    Frigola, A.
    Esteve, M. J.
    INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, 2017, 7 : 1 - 4