CLA TAG rich in cis-9,trans-11-CLA is stable beyond 2 years of proper storage

被引:2
作者
Jaudszus, Anke [1 ]
Kuhnt, Katrin [1 ]
Rohrer, Carsten [1 ]
Jahreis, Gerhard [1 ]
机构
[1] Univ Jena, Inst Nutr, Dept Nutr Physiol, D-07743 Jena, Germany
关键词
CLA; Isomeric composition; Long-term storage; Stability; WHITE ADIPOSE-TISSUE; LINOLEIC-ACID;
D O I
10.1002/ejlt.201000399
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
We analyzed a triacylgylcerol esterified CLA preparation characteristically rich in c9, t11-CLA and free of t10,c12-CLA three times within a period of 2 years by GC and silver ion-HPLC. For the first time, we present data on the long-term stability of this preparation with regard to the fatty acid profile and the isomeric composition of CLA under certain storage conditions, providing useful information for the planning of long-term trials.
引用
收藏
页码:1393 / 1396
页数:4
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