A novel method for quantitatively evaluating agricultural vulnerability to climate change

被引:42
|
作者
Dong, Zhiqiang [1 ,2 ]
Pan, Zhihua [1 ,2 ]
An, Pingli [1 ,2 ]
Wang, Liwei [1 ,2 ]
Zhang, Jingting [1 ,2 ]
He, Di [1 ]
Han, Huijie [1 ]
Pan, Xuebiao [1 ,2 ]
机构
[1] China Agr Univ, Coll Resources & Environm Sci, Beijing 100193, Peoples R China
[2] Minist Agr Field Sci Observat Hohhot, Key Ecol & Environm Expt Stn, Wuchuan 011705, Hohhot, Peoples R China
基金
中国国家自然科学基金;
关键词
Climate change; Agriculture; Vulnerability; Sensitivity; Adaptive capacity; Exposure degree; FOOD; FRAMEWORK; ADAPTATION;
D O I
10.1016/j.ecolind.2014.07.032
中图分类号
X176 [生物多样性保护];
学科分类号
090705 ;
摘要
Climate change has affected all aspects of human societal development as a global problem, especially agriculture, which is closely related to human survival. Evaluating vulnerability can be helpful in assessing the impact of climate change and analyzing the effectiveness and adaptive degrees of different countermeasures to provide a reliable basis for addressing climate change. However, determining how to quantitatively evaluate vulnerability is a difficult problem and a pressing question. We propose an objective and quantitative assessment method for agricultural vulnerability under climate change according to the Intergovernmental Panel on Climate Change's definition of vulnerability and a framework of sensitivity, adaptive capacity, and exposure degree. We explain the practical and objective attributes of this method using Wuchuan County in Inner Mongolia as an example. This assessment method can clarify the effects of climate change on agriculture and effective countermeasures, as well as contribute to the sustainable agricultural development. (C) 2014 Elsevier Ltd. All rights reserved.
引用
收藏
页码:49 / 54
页数:6
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