Food in America: The Past, Present and Future of Food, Farming and the Family Meal

被引：0
|
作者：
Babirad, Amanda [1 ]
机构：
[1] Morrisville State Coll, Morrisville, NY 13408 USA
来源：
REFERENCE & USER SERVICES QUARTERLY | 2017年 / 57卷 / 01期
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D O I：
暂无
中图分类号：
G25 [图书馆学、图书馆事业]; G35 [情报学、情报工作];
学科分类号：
1205 ; 120501 ;
摘要：
引用
收藏
页码：68 / 68
页数：1
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