Glycotoxins: A missing link in the "relationship of dietary eat and meat intake in relation to risk of type 2 diabetes in men"

被引：40

作者：

Peppa, M ^{[1
]}

Goldberg, T ^{[1
]}

Cai, WJ ^{[1
]}

Rayfield, E ^{[1
]}

Vlassara, H ^{[1
]}

机构：

[1] CUNY Mt Sinai Sch Med, Div Expt Diabet Aging, Dept Geriatr, New York, NY 10029 USA

来源：

DIABETES CARE | 2002年 / 25卷 / 10期

关键词：

D O I：

10.2337/diacare.25.10.1898

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：1898 / 1899

页数：2

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