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- [3] Effects of 16 weeks of isoflavone-rich soy protein on weight and fat gain in female college students FASEB JOURNAL, 2007, 21 (05): : A369 - A369
- [4] Consumption of isoflavone-rich soy protein does not alter homocysteine or markers of inflammation in postmenopausal women European Journal of Clinical Nutrition, 2008, 62 : 1419 - 1425
- [5] Isoflavone-rich soy protein maintains antioxidant status in perimenopausal women. FASEB JOURNAL, 2000, 14 (04): : A519 - A519
- [6] Isoflavone-rich soy favorably affects regional fat and lean tissue in menopausal women. FASEB JOURNAL, 2000, 14 (04): : A487 - A487
- [9] Isoflavone-rich soy protein reduced post-prandial lipemia in sedentary males FASEB JOURNAL, 2004, 18 (04): : A536 - A536
- [10] Isoflavone-rich soy favorably affects rise in total body lean mass in menopausal women. FASEB JOURNAL, 2000, 14 (04): : A525 - A525