Adsorption Isotherms of Methylene Blue in Aqueous Solution onto Activated Carbons Developed from Vine Shoots (Vitis Vinifera) by Physical and Chemical Methods

被引:4
作者
Ruiz-Fernandez, Maria [1 ]
Alexandre-Franco, Maria [1 ]
Fernandez-Gonzalez, Carmen [1 ]
Gomez-Serrano, Vicente [1 ]
机构
[1] Univ Extremadura, Dept Quim Organ & Inorgan, Badajoz 06006, Spain
关键词
BIOSORPTION; REMOVAL; WINE;
D O I
10.1260/0263-6174.28.8-9.751
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Carbonaceous adsorbents (CAs) developed from vine shoots (Vitis Vinifera, VS) and characterized texturally were used for the adsorption of Methylene Blue (MB) from aqueous solution. The CAs were prepared by physical activation in air, carbon dioxide and steam, and by chemical activation with H3PO4, ZnCl2 and KOH. One commercial activated carbon (CAC) was also used. The CAs were analyzed texturally by gas adsorption, mercury porosimetry and density measurements. Physical activation yielded mainly macroporous CAs, whereas chemical activation gave rise to mainly mesoporous CAs with high micro- and macro-pore contents. CAC was an essentially microporous carbon. The affinity of MB towards the CAs was usually low, except for the carbon prepared by activation of VS with KOH at 800 degrees C for 2 h. This AC exhibited a better behaviour in the adsorption of MB than CAC. The development of macroporosity in the KOH activation product was considerable.
引用
收藏
页码:751 / 759
页数:9
相关论文
共 20 条
[1]  
Al-Duri B, 1996, USE ADSORBENTS REMOV, P133
[2]   ADSORPTION OF METHYLENE-BLUE AT SOLID-LIQUID AND WATER AIR INTERFACES [J].
ARDIZZONE, S ;
GABRIELLI, G ;
LAZZARI, P .
COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, 1993, 76 :149-157
[3]  
Bansal R.C., 1988, ACTIVE CARBON
[4]   Preparation and textural characterisation of activated carbon from vine shoots (Vitis vinifera) by H3PO4 -: Chemical activation [J].
Corcho-Corral, B. ;
Olivares-Marin, M. ;
Fernandez-Gonzalez, C. ;
Gomez-Serrano, V. ;
Macias-Garcia, A. .
APPLIED SURFACE SCIENCE, 2006, 252 (17) :5961-5966
[5]   Development of activated carbon using vine shoots (Vitis vinifera) and its use for wine treatment [J].
Corcho-Corral, B ;
Olivares-Marín, M ;
Valdes-Sánchez, E ;
Fernández-González, C ;
Macías-García, A ;
Gómez-Serrano, V .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2005, 53 (03) :644-650
[6]  
Freundlich H, 1906, Z PHYS CHEM-STOCH VE, V57, P385
[7]   GENERAL TREATMENT AND CLASSIFICATION OF SOLUTE ADSORPTION-ISOTHERM .2. EXPERIMENTAL INTERPRETATION [J].
GILES, CH ;
DSILVA, AP ;
EASTON, IA .
JOURNAL OF COLLOID AND INTERFACE SCIENCE, 1974, 47 (03) :766-778
[8]   Preparation and ozone-surface modification of activated carbon. Thermal stability of oxygen surface groups [J].
Jaramillo, J. ;
Alvarez, P. M. ;
Gomez-Serrano, V. .
APPLIED SURFACE SCIENCE, 2010, 256 (17) :5232-5236
[9]   Oxidation of activated carbon by dry and wet methods Surface chemistry and textural modifications [J].
Jaramillo, Josefa ;
Modesto Alvarez, Pedro ;
Gomez-Serrano, Vicente .
FUEL PROCESSING TECHNOLOGY, 2010, 91 (11) :1768-1775
[10]   THE ADSORPTION OF GASES ON PLANE SURFACES OF GLASS, MICA AND PLATINUM. [J].
Langmuir, Irving .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1918, 40 :1361-1403