A click-induced fluorescence-quenching sensor based on gold nanoparticles for detection of copper(II) ion and ascorbic acid

被引:23
作者
Lin, Shijun [1 ]
Liu, Shuwen [1 ]
Dai, Guofei [2 ]
Zhang, Xiaojin [1 ]
Xia, Fan [1 ]
Dai, Yu [1 ]
机构
[1] China Univ Geosci, Fac Mat Sci & Chem, Wuhan 430074, Peoples R China
[2] Jiangxi Inst Water Sci, Jiangxi Prov Key Lab Water Resources & Environm P, Nanchang 330029, Jiangxi, Peoples R China
关键词
Gold nanoparticles; Fluorescence-quenching; Click chemistry; Copper(II) ion; Ascorbic acid; RESONANCE ENERGY-TRANSFER; COLORIMETRIC DETECTION; CARBON DOTS; GLUCOSE; CU(II);
D O I
10.1016/j.dyepig.2021.109726
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Gold nanoparticles (AuNPs), as one of the major tools of fluorescence-quenching sensors, have been widely used in biochemical analysis through fluorescence resonance energy transfer (FRET) effect. With the development of chemistry and biochemistry, reaction-based fluorescent sensors have attracted increasing attention because of their unique selectivity, high sensitivity and rapid detection. Here we report a click-induced fluorescencequenching sensor based on AuNPs for detection of copper ion (Cu2+) and ascorbic acid (AA). A fluorescent dye Rhodamine B-(CH2CH2O)4-azide (RB-PEG4-N3) is conjugated to the surface of AuNPs via Cu(I)-catalyzed azidealkyne cycloaddition (CuAAC) in the presence of Cu2+ and AA, leading to the fluorescence quenching of Rhodamine B. The sensor responds quickly (within less than 3 min). The fluorescent intensity linearly correlates with the concentration of Cu2+ in the range of 0-10(8) mu M. The limit of detection (LOD) for Cu2+ is 5.8 mu M. The concentration range for detection of AA is 0-3 mM. The LOD for AA is 0.13 mM. In addition, the application of the sensor is verified by performing detection in real samples such as fresh orange, juice, VC tablet, and lake water. This work expands the application of AuNPs-based fluorescence-quenching sensors for multi-component detection.
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页数:6
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