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Aromatic interactions at the catalytic subsite of sucrose phosphorylase: Their roles in enzymatic glucosyl transfer probed with Phe52 → Ala and Phe52 → Asn mutants
被引:15
作者:
Wildberger, Patricia
[1
]
Luley-Goedl, Christiane
[1
]
Nidetzky, Bernd
[1
]
机构:
[1] Graz Univ Technol, Inst Biotechnol & Biochem Engn, A-8010 Graz, Austria
基金:
奥地利科学基金会;
关键词:
Sucrose phosphorylase;
GH-13;
Cation-pi interaction;
Oxocarbenium ion;
Aromatic stacking;
Glycoside hydrolase;
Glycosyltransferase;
SITE-DIRECTED MUTAGENESIS;
CATION-PI INTERACTIONS;
CARBOHYDRATE-BINDING MODULES;
CRYSTAL-STRUCTURE;
LEUCONOSTOC-MESENTEROIDES;
ALPHA-AMYLASE;
BIFIDOBACTERIUM-ADOLESCENTIS;
NEISSERIA-POLYSACCHAREA;
COVALENT INTERMEDIATE;
SUGAR INTERACTIONS;
D O I:
10.1016/j.febslet.2010.12.041
中图分类号:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号:
071010 ;
081704 ;
摘要:
Mutants of Leuconostoc mesenteroides sucrose phosphorylase having active-site Phe(52) replaced by Ala (F52A) or Asn (F52N) were characterized by free energy profile analysis for catalytic glucosyl transfer from sucrose to phosphate. Despite large destabilization (>= 3.5 kcal/mol) of the transition states for enzyme glucosylation and deglucosylation in both mutants as compared to wild-type, the relative stability of the glucosyl enzyme intermediate was weakly affected by substitution of Phe(52). In reverse reaction where fructose becomes glucocylated, "error hydrolysis'' was the preponderant path of breakdown of the covalent intermediate of F52A and F52N. It is proposed, therefore, that Phe(52) facilitates reaction of the phosphorylase through (1) positioning of the transferred glucosyl moiety at the catalytic subsite and (2) strong cation-p stabilization of the oxocarbenium ion-like transition states flanking the covalent enzyme intermediate. (C) 2011 Federation of European Biochemical Societies. Published by Elsevier B.V. All rights reserved.
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页码:499 / 504
页数:6
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