Xenobiotic Metabolizing Genes, Meat-Related Exposures, and Risk of Advanced Colorectal Adenoma

被引：1
|
作者：
Ferrucci, Leah M. [2 ]
Cross, Amanda J.
Gunter, Marc J. [3 ]
Ahn, Jiyoung [4 ]
Mayne, Susan T. [2 ]
Ma, Xiaomei [2 ]
Chanock, Stephen J.
Yeager, Meredith
Graubard, Barry I.
Berndt, Sonja I.
Huang, Wen-Yi
Hayes, Richard B. [4 ]
Sinha, Rashmi [1 ]
机构：
[1] NCI, Div Canc Epidemiol & Genet, NIH, Dept Hlth & Human Serv, Bethesda, MD 20892 USA
[2] Yale Univ, Sch Publ Hlth, New Haven, CT USA
[3] Albert Einstein Coll Med, Dept Epidemiol & Populat Hlth, New York, NY USA
[4] NYU, Dept Environm Med, Sch Med, Div Epidemiol, New York, NY 10016 USA
来源：
JOURNAL OF NUTRIGENETICS AND NUTRIGENOMICS | 2010年 / 3卷 / 4-6期
基金：
美国国家卫生研究院;
关键词：
EPOXIDE HYDROLASE POLYMORPHISMS; N-NITROSO COMPOUNDS; POLYCYCLIC AROMATIC-HYDROCARBONS; CIGARETTE-SMOKING; RED MEAT; ACETYLTRANSFERASE GENES; CYP2A6; ACTIVITY; CANCER RISK; CONSUMPTION; ENZYMES;
D O I：
10.1159/000324351
中图分类号：
Q3 [遗传学];
学科分类号：
071007 ; 090102 ;
摘要：
[No abstract available]
引用
收藏
页码：170 / 181
页数：12
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