Influence of growth phase on the essential oil composition of Hyptis suaveolens

The chemical composition of the essential oils of seven populations of Hyptis suaveolens in vegetative, flowering and fruiting stages and their interpopulation variability were investigated by GC-MS. Sabinene, limonene, 1,8-cineole, (E)-caryophyllene and spathulenol were the principal constituents. The results from the chemical analysis were submitted to Principal Component and Chemometric Cluster Analysis which allowed five groups of populations to be distinguished with. respect to the stage of growth and, high content of bicyclogermacrene/ terpin-4-ol, sabinene, 1,8-cineole/spathulenol, limonene/gamma-terpinene and spathulenol/(E)-caryophyllene. Pattern of geographic-variation in essential oil composition indicated that monoterpene hydrocarbons were mainly produced in plants from sampling sites located in higher latitudes and altitudes regardless of the phase of growth, while sesquiterpenes were mainly produced in fruiting samples grown at lower ones. The Canonical Correlation Analysis between the soil sampling sites with the populations revealed a significant relationship between oil components and edaphic factors. Sesquiterpenes and potential acidity, A1, and A1 saturation load fairly strong onto the first canonical variate and are related to fruiting samples collected at lower latitudes. On the other hand, monoterpene hydrocarbons are strongly related to chemical balance in soils (P, Zn, Cu, Mn, base saturation, neutral pH), which is related to the vegetative/flowering sampling at higher latitudes. (C) 2005 Elsevier Ltd. All rights reserved.