Time spent by schoolchildren to eat lunch

被引：18

作者：

Bergman, EA

Buergel, NS

Joseph, E

Sanchez, A

机构：

[1] Cent Washington Univ, Dept Family & Consumer Sci, Ellensburg, WA 98926 USA

[2] SUNY Coll Plattsburgh, Dept Nursing, Plattsburgh, NY 12901 USA

[3] Texas Tech Univ, Dept Educ, Lubbock, TX 79409 USA

来源：

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 2000年 / 100卷 / 06期

关键词：

D O I：

10.1016/S0002-8223(00)00202-9

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

[No abstract available]

引用

页码：696 / 698

页数：3

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Arjmandi, BH .

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 1996, 96 (09) :906-908

[3] DIETARY-EFFECTS OF THE NATIONAL SCHOOL LUNCH PROGRAM AND THE SCHOOL BREAKFAST PROGRAM [J].

GORDON, AR ;

DEVANEY, BL ;

BURGHARDT, JA .

AMERICAN JOURNAL OF CLINICAL NUTRITION, 1995, 61 (01) :221S-231S

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[9]

*SCH LUNCH PROGR, 1996, US GEN ACC OFF PUBL

[10]

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