Ammonia emissions from livestock industries in Canada: Feasibility of abatement strategies

被引:27
作者
Carew, Richard [1 ]
机构
[1] Agr & Agri Food Canada, Pacific Agri Food Res Ctr, Summerland, BC VOH 1Z0, Canada
关键词
NH3; emissions; Livestock; Abatement strategies; Canada; GREENHOUSE-GAS EMISSIONS; CRUDE PROTEIN-LEVEL; NITROUS-OXIDE; DIETARY-PROTEIN; REDUCE AMMONIA; MANURE CHARACTERISTICS; FIELD CONDITIONS; DAIRY-COW; ODOR; SLURRY;
D O I
10.1016/j.envpol.2010.05.004
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
An updated national ammonia (NH3) emissions inventory was employed to study the relationship between NH3 emissions and livestock industries in Canada. Emissions from animal agriculture accounted for 322 kilotonnes (kt) or 64% of Canadian NH3 emissions in 2002. Cattle and swine accounted for the bulk of livestock emissions. The provinces of Alberta, Ontario, Quebec, and Saskatchewan accounted for 28.1%, 22.0%, 18.7%, and 13.1% of total livestock emissions, respectively. Emissions from Ontario and Quebec were attributed to the intensive production of dairy, hogs and poultry. Dairy cattle emissions per hectolitre of milk were higher in Ontario and Quebec than in other provinces, while swine emissions per livestock unit were higher than either beef or dairy cattle. A review of the abatement literature indicated diet manipulation to improve N efficiency and land spreading methods are very effective techniques to lower NH3 emissions. Future research is required to evaluate the feasibility of biofilters and feces/urine separation methods. Crown Copyright (C) 2010 Published by Elsevier Ltd. All rights reserved.
引用
收藏
页码:2618 / 2626
页数:9
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