Thermophilic fermentative hydrogen production from various carbon sources by anaerobic mixed cultures

被引:37
作者
Kim, Dong-Hoon [1 ]
Kim, Mi-Sun [1 ,2 ]
机构
[1] Korea Inst Energy Res, Wastes Energy Ctr, Taejon 305343, South Korea
[2] Univ Sci & Technol, Div Renewable Energy Engn, Taejon 305350, South Korea
关键词
Fermentative hydrogen production; Carbon sources; Thermophilic; Hydrogen yield; pH; BIOHYDROGEN PRODUCTION; H-2; PRODUCTION; WASTE-WATER; PH; PARAMETERS; STARCH; SUGARS;
D O I
10.1016/j.ijhydene.2011.07.043
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
In the present work, various carbon sources, xylose, glucose, galactose, sucrose, cellobiose, and starch were tested for thermophilic (60 degrees C) fermentative hydrogen production (FHP) by using the anaerobic mixed culture. An inoculum was obtained from a continuously-stirred tank reactor (CSTR) operated at pH 5.5 and HRT 12 h, and fed with tofu processing waste. The dominant species in the CSTR were found to be Thermoanaerobacterium thermosaccharolyticum and Clostridium thermosaccharolyticum, which are well known thermophilic H-2-producers in anaerobic-state, and have the ability to utilize a wide range of carbohydrates. When initial pH was adjusted to 6.8 +/- 0.1 but not controlled during fermentation, vigorous pH drop began within 5 h, and finally reached 4.0-4.5 in all carbon sources. Although over 90% of substrate removal was achieved for all carbon sources except cellobiose (71.7%), the fermentation performances were profoundly different with each other. Glucose, galactose, and sucrose exhibited relatively higher H-2 yields whereas lower H-2 yields were observed for xylose, cellobiose, and starch. On the other hand, when pH was controlled (pH >= 5.5), the fermentation performance was enhanced in all carbon sources but to a different extent. A substantial increase in H-2 production was observed for cellobiose, a 1.9-fold increase of H-2 yield along with a substrate removal increase to 93.8%, but a negligible increase for xylose. H-2 production capabilities of all carbon sources tested were as follows: sucrose > galactose > glucose > cellobiose > starch > xylose. The maximum H-2 yield of 3.17 mol H-2/mol hexose(added) achieved from sucrose is equivalent to a 26.5% conversion of energy content in sucrose to H-2. Acetic and butyric acids were the main liquid-state metabolites of all carbon sources while lactic acid was detected only in cellobiose, starch and xylose exhibiting relatively lower H-2 yields. Copyright (C) 2011, Hydrogen Energy Publications, LLC. Published by Elsevier Ltd. All rights reserved.
引用
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页码:2021 / 2027
页数:7
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