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- [6] Yeast growth in raffinose results in resistance to acetic-acid induced programmed cell death mostly due to the activation of the mitochondrial retrograde pathway BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR CELL RESEARCH, 2013, 1833 (12): : 2765 - 2774
- [7] Hydrogen peroxide and superoxide anion production during acetic acid-induced yeast programmed cell death Folia Microbiologica, 2007, 52 : 237 - 240