DEVELOPMENT OF A TaqMan REAL-TIME PCR FOR SENSITIVE DETECTION OF THE NOVEL PHYTOPLASMA ASSOCIATED WITH COCONUT YELLOW DECLINE IN MALAYSIA

被引:0
作者
Nejat, N. [2 ]
Sijam, K. [2 ]
Abdullah, S. N. A. [3 ]
Vadamalai, G. [2 ]
Sidek, Z. [2 ]
Dickinson, M. [1 ]
机构
[1] Univ Nottingham, Sch Biosci, Loughborough LE12 5RD, Leics, England
[2] Univ Putra, Dept Plant Protect, Fac Agr, Serdang 43400, Malaysia
[3] Univ Putra, Fac Agr, Agr Technol Dept, Serdang 43400, Malaysia
关键词
phytoplasma; Real-time PCR; coconut; Malaysia; diagnosis; MYCOPLASMALIKE ORGANISMS; FLAVESCENCE DOREE; QUANTITATIVE PCR; PLANTS; ASSAYS; GRAPEVINE; DISEASE; PALMS; DNA;
D O I
暂无
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Coconut yellow decline (CYD) disease in Malaysia has been shown to be associated with two different phytoplasmas, one from the 16SrXIV group and one from a novel taxonomic group. Here we report the development of a real-time PCR assay using a 16S rDNA-based TaqMan primer probe set, for sensitive, quantitative and rapid detection of the novel strain of CYD phytoplasmas. The TaqMan PCR assay was successfully used on genomic DNA extracts from symptomatic Malayan yellow dwarf (MYD) and Malayan red dwarf (MRD) palms, and the analysis of field-collected coconut samples showed that the real-time PCR was better for phytoplasma detect:ion than conventional nested PCR using primers P1/P7 followed by R16F2n/R16R2. Due to lack of specificity, the designed primer probe set also amplified DNA from a range of other phytoplasma strains, including 16SiII chickpea phyllody, 16SrIV Cape St Paul wilt, 16SrVI brinjal little leaf and 16SrXI napier grass stunt, but not from the 16SrXIV phytoplasma associated with CYD, so it could be used to distinguish between infections, caused by the two different CYD phytoplasmas present in Malaysia.
引用
收藏
页码:769 / 773
页数:5
相关论文
共 50 条
[41]   Taqman real-time PCR for the detection and enumeration of Saccharomyces cerevisiae in wine [J].
Salinas, Francisco ;
Garrido, Daniel ;
Ganga, Angelica ;
Veliz, Guido ;
Martinez, Claudio .
FOOD MICROBIOLOGY, 2009, 26 (03) :328-332
[42]   Immunohistochemical and Taqman real-time PCR detection of mycobacterial infections in fish [J].
Zerihun, M. A. ;
Hjortaas, M. J. ;
Falk, K. ;
Colquhoun, D. J. .
JOURNAL OF FISH DISEASES, 2011, 34 (03) :235-246
[43]   Partial validation of a TaqMan real-time quantitative PCR for the detection of ranaviruses [J].
Stilwell, Natalie K. ;
Whittington, Richard J. ;
Hick, Paul M. ;
Becker, Joy A. ;
Ariel, Ellen ;
van Beurden, Steven ;
Vendramin, Niccolo ;
Olesen, Niels J. ;
Waltzek, Thomas B. .
DISEASES OF AQUATIC ORGANISMS, 2018, 128 (02) :105-116
[44]   Detection of rabbit and hare processed material in compound feeds by TaqMan real-time PCR [J].
Pegels, N. ;
Lopez-Calleja, I. ;
Garcia, T. ;
Martin, R. ;
Gonzalez, I. .
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2013, 30 (05) :771-779
[45]   TaqMan real-time PCR for the detection and quantitation of pork in meat mixtures [J].
Rodríguez, MA ;
García, T ;
González, I ;
Hernández, PE ;
Martín, R .
MEAT SCIENCE, 2005, 70 (01) :113-120
[46]   TaqMan real-time PCR for detection of hepatopancreatic parvovirus from Australia [J].
La Fauce, Kathy A. ;
Layton, Ramon ;
Owens, Leigh .
JOURNAL OF VIROLOGICAL METHODS, 2007, 140 (1-2) :10-16
[47]   Detection of meat species using TaqMan real-time PCR assays [J].
Dooley, JJ ;
Paine, KE ;
Garrett, SD ;
Brown, HM .
MEAT SCIENCE, 2004, 68 (03) :431-438
[48]   Development of a real-time PCR method (Taqman) for rapid identification and quantification of Prorocentrum donghaiense [J].
Yuan Jian ;
Mi Tiezhu ;
Zhen Yu ;
Yu Zhigang .
JOURNAL OF OCEAN UNIVERSITY OF CHINA, 2012, 11 (03) :366-374
[49]   A TaqMan-based multiplex real-time PCR assay for the simultaneous detection of Wuchereria bancrofti and Brugia malayi [J].
Pilotte, N. ;
Torres, M. ;
Tomaino, F. R. ;
Laney, S. J. ;
Williams, S. A. .
MOLECULAR AND BIOCHEMICAL PARASITOLOGY, 2013, 189 (1-2) :33-37
[50]   Development of sensitive and specific real-time PCR systems for the detection of crustaceans in food [J].
Dietrich Mäde ;
Diane Rohmberger .
European Food Research and Technology, 2017, 243 :2105-2113