An Integrative Approach to the Flavonoid Profile in Some Plants' Parts of the Annona Genus

被引:6
作者
Coeli Cruz Ramos, Ana Luiza [1 ]
do Carmo Mazzinghy, Ana Carolina [2 ]
da Veiga Correia, Vinicius Tadeu [1 ]
Nunes, Bruna Vieira [1 ]
Ribeiro, Lucas Victor [2 ]
Medeiros Silva, Viviane Dias [2 ]
Weichert, Reginaldo Ferreira [3 ]
Filha Ferreira de Paula, Ana Cardoso Clemente [3 ]
Nunes de Sousa, Isabel Maria [4 ]
de Seixas Boavida Ferreira, Ricardo Manuel [4 ]
Batista-Santos, Paula [4 ]
Bello de Araujo, Raquel Linhares [1 ]
Ferreira Melo, Julio Onesio [2 ]
机构
[1] Univ Fed Minas Gerais, Fac Farm, Dept Alimentos, Campus Belo Horizonte, BR-31270901 Belo Horizonte, MG, Brazil
[2] Univ Fed Sao Joao del Rei, Dept Ciencias Exatas & Biol, Campus Sete Lagoas, BR-36307352 Sete Lagoas, MG, Brazil
[3] Inst Fed Educ Ciencia & Tecnol Minas Gerais, Dept Ciencias Agr, Campus Bambui, BR-38900000 Bambui, MG, Brazil
[4] Univ Lisbon, LEAF Inst Super Agron, P-1649004 Lisbon, Portugal
来源
PLANTS-BASEL | 2022年 / 11卷 / 21期
关键词
flavonoids; Annona crassiflora Mart; Annona muricata; Annona cherimolia Mill x Annona squamosa L; Annona squamosa; Annona coriacea; CRASSIFLORA MART; CHERIMOLA-MILL; CHEMICAL-CONSTITUENTS; ANTIOXIDANT COMPOUNDS; ALPHA-GLUCOSIDASE; ALKALOIDS; LEAVES; FRUIT; ACETOGENINS; CORIACEA;
D O I
10.3390/plants11212855
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The Annonaceae family is widely distributed in subtropical and tropical regions. Several species of this family are known for their pharmacological and beneficial properties to human health, mainly attributed to flavonoids. The objective of this work was to carry out an integrative review in order to identify the main flavonoids found in some plant parts belonging to the Annona genus: araticum tree (Annona crassiflora Mart.), graviola tree (Annona muricata), atemoya tree (Annona cherimolia Mill x Annona squamosa L.), pinha tree (Annona squamosa), bananinha tree (Annona leptopetala), and marolinho tree (Annona coriacea). Only articles published between the years 2016 to 2021 that answered the guiding question were considered, in order to obtain recent data. Then, search strategies were designated for each database used: Science Direct, CAPES Periodicals, and Scielo. Most of the studies retrieved from the databases are related to fruits. The results showed that the number of flavonoids identified varies according to the analytical methodology used to identify and quantify the compounds. Quercetin was the most commonly found compound in all fruits of the Annona genus studied, and epicatechin, rutin, and kaempferol were also found to a lesser extent. The presence of these compounds in Annona makes the fruit promising, with potential applicability in the pharmaceutical and food industry.
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页数:18
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