Thraustochytrid as a potential source of carotenoids

被引:103
作者
Aki, T
Hachida, K
Yoshinaga, M
Katai, Y
Yamasaki, T
Kawamoto, S
Kakizono, T
Maoka, T
Shigeta, S
Suzuki, O
Ono, K
机构
[1] Hiroshima Univ, Grad Sch Adv Sci Matter, Dept Mol Biotechnol, Higashihiroshima 7398530, Japan
[2] Sasebo Natl Coll Technol, Kyoto 8571171, Japan
[3] Kyoto Pharmaceut Univ, Kyoto 6078412, Japan
[4] Ikeura Patent Off, Tokyo 1510053, Japan
关键词
astaxanthin; canthaxanthin; beta-carotene; carotenoid; docosahexaenoic acid; Schizochytrium; thraustochytrid; xanthophyll;
D O I
10.1007/s11746-003-0773-2
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Thraustochytrids, marine protists whose dominant genera are Thraustochytrium and Schizochytrium, belong to the kingdom Chromista and are known as an industrial source of DHA. We describe here that thraustochytrid strain KH105, isolated as a DHA producer, also accumulates significant levels of beta-carotene and xanthophylls including canthaxanthin and astaxanthin. A 4-d cultivation using a medium composed of 10% glucose and less than 0.3% of nitrogen sources in a half-concentration of seawater gave an astaxanthin production up to 6.1 mg/L, and canthaxanthin content reached more than 10 mg/L under conditions where a higher concentration of nitrogen sources (6%) was employed. It might be advantageous in mass production systems for these carotenoids to be extracted readily by simply suspending the cells with organic solvents such as acetone and chloroform. Analyses on the morphological and life history features of the KH105 strain revealed that it belongs to the genus Schizochytrium. This particular species of thraustochytrids is thus considered to be a promising source of xanthophylls as well as DHA for use in the food industry.
引用
收藏
页码:789 / 794
页数:6
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