Circadian rhythms and meal timing: impact on energy balance and body weight

被引:89
作者
Boege, Hedda L. [1 ,2 ]
Bhatti, Mehreen Z. [1 ,2 ]
St-Onge, Marie-Pierre [1 ,2 ,3 ]
机构
[1] Columbia Univ, Sleep Ctr Excellence, Irving Med Ctr, New York, NY 10027 USA
[2] Columbia Univ, Div Gen Med, Dept Med, Irving Med Ctr, New York, NY 10027 USA
[3] Columbia Univ, Inst Human Nutr, Irving Med Ctr, New York, NY USA
基金
美国国家卫生研究院;
关键词
CALORIC-INTAKE; FOOD-INTAKE; SOCIAL JETLAG; GLUCOSE-TOLERANCE; MISALIGNMENT; METABOLISM; SYSTEM; HEALTH; ASSOCIATION; EXPENDITURE;
D O I
10.1016/j.copbio.2020.08.009
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Energy metabolism and appetite regulating hormones follow circadian rhythms which, when disrupted, could lead to adverse metabolic consequences. Such circadian misalignment, a mismatch between endogenous circadian rhythms and behavior, is most severely experienced by shift workers, due to nighttime wake, daytime sleep, and eating at night. However, circadian misalignment is not restricted to shift workers; milder shifts in sleep and mealtimes, termed social and eating jetlag, are highly prevalent in the general population. Social and eating jetlag result in later mealtimes, which may promote positive energy balance and weight gain. Earlier meal timing, specific to individual endogenous circadian patterns, could serve to reduce cardiometabolic disease burden and aid in weight loss and interventions should be done to test this.
引用
收藏
页码:1 / 6
页数:6
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