Effect of partially hydrolyzed whey infant formula and prolonged breast-feeding on the risk of allergic disease in high-risk children

被引：4
作者：
Haschke, Ferdinand [1 ]
机构：
[1] Nestle Nutr Inst, Vevey, Switzerland
来源：
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY | 2011年 / 128卷 / 03期
关键词：
PREVENTION;
D O I：
10.1016/j.jaci.2011.07.030
中图分类号：
R392 [医学免疫学];
学科分类号：
100102 ;
摘要：
引用
收藏
页码：688 / 689
页数：3
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