Interplay between cognition and weight reduction in individuals following a Mediterranean Diet: Three-year follow-up of the PREDIMED-Plus trial

被引:23
作者
Soldevila-Domenech, Natalia [1 ,2 ]
Forcano, Laura [1 ,3 ]
Vintro-Alcaraz, Cristina [3 ,4 ,5 ]
Cuenca-Royo, Aida [1 ]
Pinto, Xavier [3 ,6 ]
Jimenez-Murcia, Susana [3 ,4 ,5 ,7 ]
Garcia-Gavilan, Jesus F. [3 ,8 ,9 ]
Nishi, Stephanei K. [3 ,8 ,9 ]
Babio, Nancy [3 ,8 ,9 ]
Gomis-Gonzalez, Maria [1 ]
Corella, Dolores [3 ,10 ]
V. Sorli, Jose [3 ,10 ]
Fernandez-Carrion, Rebeca [3 ,10 ]
Martinez-Gonzalez, Miguel Angel [3 ,11 ,12 ,13 ]
Marti, Amelia [3 ,12 ,14 ]
Salas-Salvado, Jordi [3 ,8 ,9 ]
Castaner, Olga [3 ,15 ,16 ]
Fernandez-Aranda, Fernando [3 ,4 ,5 ,7 ]
de la Torre, Rafael [1 ,2 ,3 ,17 ]
机构
[1] Hosp Mar Med Res Inst IMIM, Integrat Pharmacol & Syst Neurosci Res Grp, Neurosci Res Program, Barcelona 08003, Spain
[2] Univ Pompeu Fabra, Dept Expt & Hlth Sci, Barcelona 08003, Spain
[3] Inst Salud Carlos III, CIBER Fisiopatol Obesidad & Nutr CIBERObn, Madrid 28029, Spain
[4] Univ Hosp Bellvitge IDIBELL, Dept Psychiat, Barcelona, Spain
[5] Inst Invest Biomed Bellvitge IDIBELL, Psychiat & Mental Hlth Grp, Neurosci Program, Barcelona, Spain
[6] Hosp Univ Bellvitge, Dept Internal Med, Bellvitge Biomed Res Inst IDIBELL, Lipid Unit, Barcelona 08908, Spain
[7] Univ Barcelona, Sch Med & Hlth Sci, Dept Clin Sci, Barcelona, Spain
[8] Univ Rovira & Virgili, Dept Bioquim & Biotecnol, Unitat Nutrici Humana, Reus, Spain
[9] Hosp Univ San Joan Reus, Inst Invest Sanitaria Pere Virgili IISPV, Reus, Spain
[10] Univ Valencia, Sch Med, Dept Prevent Med & Publ Hlth, Valencia 46010, Spain
[11] Univ Navarra, Dept Prevent Med & Publ Hlth, Pamplona, Spain
[12] Navarras Hlth Res Inst IdiSNA, Pamplona, Spain
[13] Harvard TH Chan Sch Publ Hlth, Dept Nutr, Boston, MA USA
[14] Univ Navarra, Dept Nutr Food Sci & Physiol, Pamplona, Spain
[15] Hosp Mar Med Res Inst IMIM, Cardiovasc Risk & Nutr Res Grp, Barcelona 08003, Spain
[16] Inst Hosp Mar Invest Med IMIM, Endocrinol Serv, Barcelona 08003, Spain
[17] Hosp Mar Med Res Inst IMIM, Neurosci Res Programme, Dr Aiguader 88, Barcelona 08003, Spain
基金
欧盟地平线“2020”; 欧洲研究理事会;
关键词
Mediterranean diet; Nutrition; Cognition; Metabolic syndrome; Obesity; Prevention; PHYSICAL-ACTIVITY; MAXIMUM-LIKELIHOOD; OBESE INDIVIDUALS; OLDER-ADULTS; ADHERENCE; INTERVENTION; OVERWEIGHT; DECLINE; MEMORY; VOLUME;
D O I
10.1016/j.clnu.2021.07.020
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background & aims: Some cognitive profiles might facilitate successful weight loss and its maintenance. Also, weight reductions may result in cognitive benefits. However, little work to date has examined the interactions between cognition and weight changes in the context of interventions with the Mediterranean diet (MedDiet). We studied the within-subject longitudinal relationships between cognition, body mass index (BMI), physical activity (PA), and quality of life (QoL), in older adults following a MedDiet. Methods: The PREDIMED-Plus is a primary prevention trial testing the effect of a lifestyle intervention program with an energy-restricted MedDiet (er-MedDiet), weight-loss goals and PA promotion on cardiovascular disease. The PREDIMED-Plus-Cognition sub-study included 487 participants (50% women, mean age 65.2 +/- 4.7 years), with overweight/obesity, metabolic syndrome and normal cognitive performance at baseline. A comprehensive neurocognitive test battery was administered at baseline and after 1 and 3 years. Results: Baseline higher performance in verbal memory (OR = 1.5; 95%CI 1.0, 2.1), visuoconstructive praxis and attention (OR = 1.5; 95%CI 0.9, 2.3), and inhibition (OR = 1.3; 95%CI 0.9,1.9) were associated with a higher odd of achieving at least 8% weight loss after 3 years follow-up in participants randomized to the intervention group. There were moderate improvements in specific tests of memory and executive functions during follow-up. Higher adherence to the er-MedDiet was associated with greater improvements in memory. Women exhibited lower rates of change in global cognition, PA and QoL. Moreover, improvements in memory correlated with reductions in BMI after 1 year (beta(STD) = -0.14) and with improvements in PA after 3 years (beta(STD) = 0.13). Finally, participants who experienced greater improvements in executive functions and global cognition also experienced greater improvements in their QoL. Conclusions: This study refines the understanding of the determinants and mutual interrelationships between longitudinally-assessed cognitive performance and weight loss, adding further evidence to the cognitive benefits associated with better adherence to a MedDiet. Our results also suggest that weight loss interventions tailored to the cognitive profile and gender of participants are promising avenues for future studies. (C) 2021 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.
引用
收藏
页码:5221 / 5237
页数:17
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