Expressed sequence tags from persimmon at different developmental stages

被引：31

作者：

Nakagawa, T. ^{[2
]}

Nakatsuka, A. ^{[1
]}

Yano, K. ^{[3
]}

Yasugahira, S. ^{[1
]}

Nakamura, R. ^{[1
]}

Sun, N. ^{[1
]}

Itai, A. ^{[4
]}

Suzuki, T. ^{[5
]}

Itamura, H. ^{[1
]}

机构：

[1] Shimane Univ, Fac Life & Environm Sci, Matsue, Shimane 6908504, Japan

[2] Shimane Univ, Ctr Integrated Res Sci, Dept Mol & Funct Genom, Matsue, Shimane 6908504, Japan

[3] Univ Tokyo, Grad Sch Agr & Life Sci, Tokyo 1138657, Japan

[4] Tottori Univ, Fac Agr, Tottori 6808533, Japan

[5] Nagoya Univ, Grad Sch Sci, Nagoya, Aichi 4648601, Japan

来源：

PLANT CELL REPORTS | 2008年 / 27卷 / 05期

关键词：

carotenoid; Diospyros kaki; fruit; proanthocyanidin; ripening;

D O I：

10.1007/s00299-008-0518-9

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Persimmon (Diospyros kaki Thunb.) is an important fruit in Asian countries, where it is eaten as a fresh fruit and is also used for many other purposes. To understand the molecular mechanism of fruit development and ripening in persimmon, we generated a total of 9,952 expressed sequence tags (ESTs) from randomly selected clones of two different cDNA libraries. One cDNA library was derived from fruit of "Saijo" persimmon at an early stage of development, and the other from ripening fruit. These ESTs were clustered into 6,700 non-redundant sequences. Of the 6,700 non-redundant sequences evaluated, the deduced amino acid sequences of 4,356 (65%) showed significant homology to known proteins, and 2,344 (35%) showed no significant similarity to any known proteins in Arabidopsis databases. We report comparison of genes identified in the two cDNA libraries and describe some putative genes involved in proanthocyanidin and carotenoid synthesis. This study provides the first global overview of a set of genes that are expressed during fruit development and ripening in persimmon.

引用

页码：931 / 938

页数：8

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