Nutritive Value of Narbon Bean (Vicia narbonensis) Seed as Ingredient in Practical Diet for Tilapia (Oreochromis niloticus) Fingerlings

被引：8
|
作者：
Buyukcapar, H. M. [1 ]
Mezdegi, M. I. [1 ]
Kamalak, A. [2 ]
机构：
[1] Univ Kahramanmaras Sutcu Imam, Fac Agr, Dept Fisheries, TR-46100 Kahramanmaras, Turkey
[2] Univ Kahramanmaras Sutcu Imam, Fac Agr, Dept Anim Sci, TR-46100 Kahramanmaras, Turkey
来源：
JOURNAL OF APPLIED ANIMAL RESEARCH | 2010年 / 37卷 / 02期
关键词：
Narbon bean; Vicia narbonensis; tilapia; Oreochromis niloticus; growth; PROTEIN-SOURCE; GROWTH-PERFORMANCE; SESBANIA-ACULEATA; PISUM-SATIVUM; COMMON CARP; MEAL;
D O I：
10.1080/09712119.2010.9707135
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
To determine the nutritive value of Narbon bean (Vicia narbonensis) seed (VNS) in practical diets of Oreochromis niloticus fingerlings at five levels (0, 100, 200, 300 and 400 g VNS / kg) treatments had three replicates, ten fish per replicate. Inclusion of VNS above 200 g / kg showed significantly reduced feed intake, growth performance and lower lipid content. It is concluded that narbon bean could be included up to 200 g / kg only into diet of tilapia.
引用
收藏
页码：253 / 256
页数：4
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