Nutritive Value of Narbon Bean (Vicia narbonensis) Seed as Ingredient in Practical Diet for Tilapia (Oreochromis niloticus) Fingerlings

被引：8

作者：

Buyukcapar, H. M. ^{[1
]}

Mezdegi, M. I. ^{[1
]}

Kamalak, A. ^{[2
]}

机构：

[1] Univ Kahramanmaras Sutcu Imam, Fac Agr, Dept Fisheries, TR-46100 Kahramanmaras, Turkey

[2] Univ Kahramanmaras Sutcu Imam, Fac Agr, Dept Anim Sci, TR-46100 Kahramanmaras, Turkey

来源：

JOURNAL OF APPLIED ANIMAL RESEARCH | 2010年 / 37卷 / 02期

关键词：

Narbon bean; Vicia narbonensis; tilapia; Oreochromis niloticus; growth; PROTEIN-SOURCE; GROWTH-PERFORMANCE; SESBANIA-ACULEATA; PISUM-SATIVUM; COMMON CARP; MEAL;

D O I：

10.1080/09712119.2010.9707135

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

To determine the nutritive value of Narbon bean (Vicia narbonensis) seed (VNS) in practical diets of Oreochromis niloticus fingerlings at five levels (0, 100, 200, 300 and 400 g VNS / kg) treatments had three replicates, ten fish per replicate. Inclusion of VNS above 200 g / kg showed significantly reduced feed intake, growth performance and lower lipid content. It is concluded that narbon bean could be included up to 200 g / kg only into diet of tilapia.

引用

页码：253 / 256

页数：4