Recent data on Mediterranean diet, cardiovascular disease, cancer, diabetes and life expectancy

被引:15
|
作者
Ginter, E. [1 ]
Simko, V [1 ]
机构
[1] Inst Prevent & Clin Med, Bratislava, Slovakia
来源
BRATISLAVA MEDICAL JOURNAL-BRATISLAVSKE LEKARSKE LISTY | 2015年 / 116卷 / 06期
关键词
mediterranean diet; cardiovascular diseases; hypertension; cancer; metabolic syndrome; diabetes; hepatic steatosis; life expectancy; oleocanthal; resveratrol; sirtuins; telomeres; VIRGIN OLIVE OIL; RISK; METAANALYSIS; MORTALITY;
D O I
10.4149/BLL_2015_065
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Benefits of dietary moderation when on a mediterranean diet type (MD) have been known for well over half a century. In the past, there has been a vigorous renewal of interest in preventive potential of MD. This review is unique, by focusing on the very recent confirmatory data on the MD, all published within the first half of 2014. Benefits of MD in preventing and reducing cardiovascular disorders (CVD), known before, have been strongly confirmed. While there is little doubt regarding potential benefit of MD for obesity, diabetes type II, metabolic syndrome and fatty liver, critical evaluation has to be aimed at reported benefits of MD in such widely metabolic diverse disorders as cancer, pulmonary disease and cognition defects, including Alzheimer disease (Ref. 20). Text in PDF www.elis.sk.
引用
收藏
页码:346 / 348
页数:3
相关论文
共 50 条
  • [41] Association between within-target risk factors and life expectancy free from cardiovascular disease, cancer, and dementia in individuals with type 2 diabetes in New Zealand between 1994 and 2018: a multi-ethnic cohort study
    Yu, Dahai
    Zhao, Zhanzheng
    Pickering, Karen
    Baker, John
    Cutfield, Richard
    Orr-Walker, Brandon J.
    Sundborn, Gerhard
    Wang, Zheng
    Cai, Yamei
    Fu, Hang
    Wang, Chengzeng
    Simmons, David
    BMC MEDICINE, 2024, 22 (01):
  • [42] Adherence to the Mediterranean diet is associated with better quality of life: data from the Osteoarthritis Initiative
    Veronese, Nicola
    Stubbs, Brendon
    Noale, Marianna
    Solmi, Marco
    Luchini, Claudio
    Maggi, Stefania
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2016, 104 (05): : 1403 - 1409
  • [43] Effects of the Mediterranean diet and exercise in subjects with coronary artery Cardiovascular disease
    Noites, Andreia
    Pinto, Joana
    Freitas, Carla Patricia
    Melo, Cristina
    Albuquerque, Anibal
    Teixeira, Madalena
    Bastos, Jose Mesquita
    REVISTA PORTUGUESA DE CARDIOLOGIA, 2015, 34 (11) : 655 - 664
  • [44] Adherence to Mediterranean diet and subsequent cognitive decline in men with cardiovascular disease
    Lutski, Miri
    Weinstein, Galit
    Ben-Zvi, Shelly
    Goldbourt, Uri
    Tanne, David
    NUTRITIONAL NEUROSCIENCE, 2022, 25 (01) : 91 - 99
  • [45] Mediterranean Diet and Cognitive Decline in Women with Cardiovascular Disease or Risk Factors
    Vercambre, Marie-Noel
    Grodstein, Francine
    Berr, Claudine
    Kang, Jae H.
    JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2012, 112 (06) : 816 - 823
  • [46] The association between homocysteine levels, Mediterranean diet and cardiovascular disease: a case-control study
    Foscolou, Alexandra
    Rallidis, Loukianos S.
    Tsirebolos, George
    Critselis, Elena
    Katsimardos, Andreas
    Drosatos, Alexandros
    Chrysohoou, Christina
    Tousoulis, Dimitrios
    Pitsavos, Christos
    Panagiotakos, Demosthenes B.
    INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2019, 70 (05) : 603 - 611
  • [47] Diet quality as a predictor of cardiometabolic disease-free life expectancy: the Whitehall II cohort study
    Lagstrom, Hanna
    Stenholm, Sari
    Akbaraly, Tasnime
    Pentti, Jaana
    Vahtera, Jussi
    Kivimaki, Mika
    Head, Jenny
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2020, 111 (04): : 787 - 794
  • [48] Lipid metabolic networks, Mediterranean diet and cardiovascular disease in the PREDIMED trial
    Wang, Dong D.
    Zheng, Yan
    Toledo, Estefania
    Razquin, Cristina
    Ruiz-Canela, Miguel
    Guasch-Ferre, Marta
    Yu, Edward
    Corella, Dolores
    Gomez-Gracia, Enrique
    Fiol, Miquel
    Estruch, Ramon
    Ros, Emilio
    Lapetra, Jose
    Fito, Montserrat
    Aros, Fernando
    Serra-Majem, Lluis
    Clish, Clary B.
    Salas-Salvado, Jordi
    Liang, Liming
    Martinez-Gonzalez, Miguel A.
    Hu, Frank B.
    INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, 2018, 47 (06) : 1830 - 1845
  • [49] Mediterranean Diet and Mortality in People with Cardiovascular Disease: A Meta-Analysis of Prospective Cohort Studies
    Tang, Chengyao
    Wang, Xiaowen
    Qin, Li-Qiang
    Dong, Jia-Yi
    NUTRIENTS, 2021, 13 (08)
  • [50] Socioeconomic disparities and risk of recurrent cardiovascular events and cardiovascular disease-free life expectancy in patients with established cardiovascular disease
    Bijkerk, Stella
    Visseren, Frank L. J.
    van der Meer, Manon G.
    de Borst, Gert J.
    Ruigrok, Ynte M.
    Jernberg, Tomas
    Woodward, Mark
    van Charante, Eric P. Moll
    Vaartjes, Ilonca
    Dorresteijn, Jannick A. N.
    Hageman, Steven H. J.
    UCC SMART Study Grp, M. J.
    EUROPEAN JOURNAL OF PREVENTIVE CARDIOLOGY, 2025,