Test sensitivity of a commercial serine protease digestion kit for the detection of Trichinella spiralis and Trichinella pseudospiralis larvae in pig muscle

被引:3
作者
Franssen, F. [1 ]
Johne, A. [2 ]
van der Giessen, J. [1 ]
Noeckler, K. [2 ]
Mayer-Scholl, A. [2 ]
机构
[1] Natl Inst Publ Hlth & Environm RIVM, Antonie van Leeuwenhoeklaan 9, NL-3721 MA Bilthoven, Netherlands
[2] German Fed Inst Risk Assessment, Dept Biol Safety, Berlin, Germany
关键词
Trichinella; Meat inspection; Pepsin; Serine endopeptidase; EPIDEMIOLOGY; TRICHINOSIS; PORK;
D O I
10.1016/j.fm.2018.10.012
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The reference method for Trichinella detection at meat inspection is the magnetic stirrer method (MSM) utilising HCl-pepsin for pooled sample digestion. Due to availability and quality issues with pepsin, alternative digestion methods are being offered, such as the Priocheck Trichinella AAD kit (T-AAD), based on serine endopeptidase digestion. In this study the T-AAD kit was compared to the reference method. Minced pork samples were spiked with T. spiralis muscle larvae (ML) with- and without capsule or T. pseudospiralis ML, and analysed with both tests. Test results of individually spiked test samples were analysed by generalised linear modelling. The T-AAD test kit was comparable to the reference method for the qualitative detection of T. spiralis in pigs, but not quantitatively. Overall, 94% of spiked T. spiralis were recovered using MSM against 75.2% when using T-AAD (p < 0.0001). Using the MSM 80.0% of spiked T. pseudospiralis were recovered against 20% with the T-AAD (p < 0.0001). Based on our experience with the T-AAD kit, we strongly recommend validating the method on site prior to introduction into routine diagnostic laboratories, but this will not alleviate the poor test sensitivity of the T-AAD for the detection of T. pseudospiralis.
引用
收藏
页码:99 / 103
页数:5
相关论文
共 27 条
  • [1] [Anonymous], 2006, TIERSCHUTZGESETZ FAS, V18
  • [2] [Anonymous], 2008, R: A language and environment for statistical computing
  • [3] [Anonymous], 2015, Official Journal of the European Union, L, V212, P7
  • [4] Dupouy-Camet Jean, 2002, Expert Opin Pharmacother, V3, P1117
  • [5] EURL, 2014, REP VAL PRIOCH R TRI
  • [6] A validated Trichinella digestion assay and an associated sampling and quality assurance system for use in testing pork and horse meat
    Forbes, LB
    Gajadhar, AA
    [J]. JOURNAL OF FOOD PROTECTION, 1999, 62 (11) : 1308 - 1313
  • [7] Franssen Frits, 2018, Food Waterborne Parasitol, V10, P14, DOI 10.1016/j.fawpar.2018.04.003
  • [8] Parasite to patient: A quantitative risk model for Trichinella spp. in pork and wild boar meat
    Franssen, Frits
    Swart, Arno
    van der Giessen, Joke
    Havelaar, Arie
    Takumi, Katsuhisa
    [J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2017, 241 : 262 - 275
  • [9] An internationally recognized quality assurance system for diagnostic parasitology in animal health and food safety, with example data on trichinellosis
    Gajadhar, AA
    Forbes, LB
    [J]. VETERINARY PARASITOLOGY, 2002, 103 (1-2) : 133 - 140
  • [10] Gajadhar Alvin, 2018, Food Waterborne Parasitol, V10, P6, DOI 10.1016/j.fawpar.2018.04.001