Reliability and validity of a Mediterranean diet and culinary index (MediCul) tool in an older population with mild cognitive impairment

被引:16
作者
Radd-Vagenas, Sue [1 ]
Singh, Maria A. Fiatarone [1 ,2 ,3 ]
Inskip, Michael [1 ]
Mavros, Yorgi [1 ]
Gates, Nicola [4 ]
Wilson, Guy C. [1 ]
Jain, Nidhi [1 ]
Meiklejohn, Jacinda [1 ]
Brodaty, Henry [4 ,5 ]
Wen, Wei [4 ,6 ]
Singh, Nalin [1 ]
Baune, Bernhard T. [7 ]
Suo, Chao [8 ]
Baker, Michael K. [1 ,9 ]
Foroughi, Nasim [10 ]
Sachdev, Perminder S. [4 ,5 ]
Valenzuela, Michael [11 ,12 ]
Flood, Victoria M. [1 ,13 ]
机构
[1] Univ Sydney, Phys Act Lifestyle Ageing & Wellbeing Res Grp, Fac Hlth Sci, Lidcombe, NSW 2141, Australia
[2] Tufts Univ, Hebrew SeniorLife, Boston, MA 02111 USA
[3] Tufts Univ, Human Nutr Res Ctr Aging, Jean Mayer USDA, Boston, MA 02111 USA
[4] Univ New South Wales, Sch Psychiat, Ctr Hlth Brain Ageing CHeBA, Randwick, NSW 2031, Australia
[5] Univ New South Wales, Dementia Ctr Res Collaborat, Sydney, NSW 2052, Australia
[6] Prince Wales Hosp, Neuropsychiat Inst, Randwick, NSW 2031, Australia
[7] Univ Adelaide, Adelaide Med Sch, Dept Psychiat, Adelaide, SA 5000, Australia
[8] Monash Univ, Brain & Mental Hlth Hub, Monash Inst Cognit & Clin Neurosci, Sch Psychol Sci, Clayton, Vic 3800, Australia
[9] Australian Catholic Univ, Sch Exercise Sci, Strathfield, NSW 2135, Australia
[10] Univ Sydney, Clin & Rehabil Res Grp, Fac Hlth Sci, Lidcombe, NSW 2141, Australia
[11] Univ Sydney, Regenerat Neurosci Grp, Brain & Mind Ctr, Camperdown, NSW 2050, Australia
[12] Univ Sydney, Sydney Med Sch, Camperdown, NSW 2050, Australia
[13] Westmead Hosp, Western Sydney Local Hlth Dist, Westmead, NSW 2145, Australia
基金
澳大利亚国家健康与医学研究理事会; 英国医学研究理事会;
关键词
Validity; Reliability; Mediterranean diet; Index tools; CARDIOVASCULAR-DISEASE; MYOCARDIAL-INFARCTION; CANCER-RISK; ADHERENCE; VALIDATION; PATTERN; QUESTIONNAIRE; PREVENTION; AGREEMENT; SURVIVAL;
D O I
10.1017/S0007114518002428
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Dementia is a leading cause of morbidity and mortality without pha.miacologic prevention or cure. Mounting evidence suggests that adherence to a Mediterranean dietary pattern may slow cognitive decline, and is important to characterise in at-risk cohorts. Thus, we determined the reliability and validity of the Mediterranean Diet and Culinary Index (MediCul), a new tool, among community-dwelling individuals with mild cognitive impairment (MCI). A total of sixty-eight participants (66 % female) aged 75.9 (SD 6.6) years, from the Study of Mental and Resistance Training study MCI cohort, completed the fifty-item MediCul at two time points, followed by a 3-cl food record (FR). MediCul test-retest reliability was assessed using infra-class correlation coefficients (ICC), Bland-Altman plots and x agreement within seventeen dietary element categories. Validity was assessed against the FR using the Bland-Altman method and nutrient trends across MediCul score tertiles. The mean MediCul score was 54.6/100.0, with few participants reaching thresholds for key Mediterranean foods. MediCul had very good test-retest reliability (ICC = 0.93, 95% CT 0.884, 0.954, P < 0.0001) with fair-to-almost-perfect agreement for classifying elements within the same category. Validity was moderate with no systematic bias between methods of measurement, according to the regression coefficient (y= -2.30 + 0.17x) (95% CI -0.027, 0.358; P= 0.091). MediCul over-estimated the mean FR score by 6%, with limits of agreement being under- and over-estimated by 11 and 23%, respectively. Nutrient trends were significantly associated with increased MediCul scoring, consistent with a Mediterranean pattern. MediCul provides reliable and moderately valid information about Mediterranean diet adherence among older individuals with MCI, with potential application in future studies assessing relationships between diet and cognitive function.
引用
收藏
页码:1189 / 1200
页数:12
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