Response of different dietary energy and protein combinations on growth performance of broiler starters

被引：1

作者：

Mengistu, A ^{[1
]}

Yami, A ^{[1
]}

机构：

[1] Adami Tulu Res Ctr, Ziwa, Ethiopia

来源：

JOURNAL OF APPLIED ANIMAL RESEARCH | 2000年 / 18卷 / 02期

关键词：

energy; protein; diet; intake; growth; broiler;

D O I：

10.1080/09712119.2000.9706345

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

A 4x4 factorial experiment in a completely randomized design using four dietary levels of energy (2600, 2700, 2800 and 2900 Kcal ME/kg) and four of protein (18, 20, 22 and 24 percent CP) was conducted at the Debre Zeit Agricultural Research Center to study the effect of different energy and protein combinations of starter diets on. growth performance of broilers. Increasing the protein level of broiler starter diets favours higher feed intake with a subsequent improvement in growth performance.

引用

页码：209 / 214

页数：6

共 50 条

[31] EFFECT OF DIETARY-PROTEIN AND ELECTROLYTE BALANCE ON THE PERFORMANCE OF BROILER CHICKS
DURRANI, FR
ZOLLITSCH, W
LETTNER, F
BODENKULTUR, 1992, 43 (04): : 343 - 352
[32] The response of broiler breeder hens to dietary balanced protein
Steenhuisen, E.
Gous, R. M.
SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE, 2016, 46 (03) : 269 - 277
[33] Effect of L-carnitine supplementation on utilisation of energy and protein in broiler chicken fed different dietary fat levels
Rodehutscord, M
Timmler, R
Dieckmann, A
ARCHIVES OF ANIMAL NUTRITION, 2002, 56 (06) : 431 - 441
[34] Comparison of Growth Performance and Carcass Characteristics of Broiler Chickens Fed Diets with Various Energy and Constant Energy to Protein Ratio
Hosseini-Vashan, S. J.
Jafari-Sayadi, A. R.
Golian, A.
Motaghinia, Gh.
Namvari, M.
Hamedi, M.
JOURNAL OF ANIMAL AND VETERINARY ADVANCES, 2010, 9 (20): : 2565 - 2570
[35] Effects of dietary supplementation of choline and carnitine on growth performance, meat oxidative stability and carcass composition of broiler chickens fed diets with different metabolisable energy levels
Jahanian, R.
Ashnagar, M.
BRITISH POULTRY SCIENCE, 2018, 59 (04) : 470 - 476
[36] Response to varying dietary energy and protein with or without enzyme supplementation on growth and performance of leghorns: Growing period
Novak, C. L.
Yakout, H. M.
Remus, J.
JOURNAL OF APPLIED POULTRY RESEARCH, 2007, 16 (04): : 481 - 493
[37] Requirement of digestible calcium at different dietary concentrations of digestible phosphorus for broiler chickens. 1. Broiler starters (d 1 to 10 post-hatch)
David, L. S.
Abdollahi, M. R.
Bedford, M. R.
Ravindran, V.
POULTRY SCIENCE, 2021, 100 (11)
[38] Performance of different broiler genotypes fed diets with varying levels of dietary crude protein and lysine
Sterling, K. G.
Pesti, G. M.
Bakalli, R. I.
POULTRY SCIENCE, 2006, 85 (06) : 1045 - 1054
[39] Effects of acute versus chronic heat stress on broiler response to dietary protein
Gonzalez-Esquerra, R
Leeson, S
POULTRY SCIENCE, 2005, 84 (10) : 1562 - 1569
[40] The influence of the selection of macronutrients coupled with dietary energy density on the performance of broiler chickens
Liu, Sonia Y.
Chrystal, Peter V.
Cowieson, Aaron J.
Truong, Ha H.
Moss, Amy F.
Selle, Peter H.
PLOS ONE, 2017, 12 (10):

← 1 2 3 4 5 →