A nutritional evaluation of assiniboia oat, baler oat, and rosser barley silage for dairy cattle

被引：0
|
作者：
Heck, T. L. [1 ]
Christensen, D. A.
McKinnon, J. J.
Yu, P. [1 ]
机构：
[1] Univ Saskatchewan, Dept Anim & Poultry Sci, Saskatoon, SK S7N 0W0, Canada
来源：
JOURNAL OF ANIMAL SCIENCE | 2004年 / 82卷
关键词：
silage; dairy; digestibility;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：467 / 467
页数：1
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