Composition of the essential oils from the aerial parts of five wild growing Valeriana species

被引：3
|
作者：
Pavlovic, Milica
Kovacevic, Nada
Tzakou, Olga
Couladis, Maria
机构：
[1] Univ Belgrade, Fac Pharm, Dept Pharmacognosy, Belgrade 11000, Serbia
[2] Univ Athens, Dept Pharmacognosy & Chem Nat Prod, Sch Pharm, GR-15771 Athens, Greece
来源：
JOURNAL OF ESSENTIAL OIL RESEARCH | 2007年 / 19卷 / 05期
关键词：
Valeriana officinalis; Valeriana pancicii; Valeriana bertiscea; Valerlana montana; Valeriana bratinii-blanquetii; Valerianaceae; essential oil composition; alpha-kessyl acetate; alpha-kessyl alcohol; bornyl acetate; patchouli alcohol; linalool; isovaleric acid; 3-methylvaleric acid;
D O I：
10.1080/10412905.2007.9699945
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
The essential oils obtained by hydrodistillation from aerial parts of five Valeriana species, growing wild in Serbia and Montenegro, Valeriana officinalis L., V pancicii Halacsy et Bald., V. bertiscea Pancic, V. montana L. and V. braunii-blanquetii Lakusic were analyzed by GC and GC/MS. The major compounds were found to be alpha-kessyl acetate (15.4%) and boniyl acetate (14.2%) in V. officinalis oil, patchouli alcohol (36.8%) in V. pancicii oil, isovaleric acid (13.2-39.0%) and 3-methylvaleric acid (10.0-30.8%) in the oils of V. bertiscea, V. montana and V. braunii-blanquetii.
引用
收藏
页码：433 / 438
页数：6
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