Effects of low to moderate levels of deoxynivalenol on feed and water intake, weight gain, and slaughtering traits of broiler chickens

被引:28
作者
Lucke, A. [1 ]
Doupovec, B. [2 ]
Paulsen, P. [3 ]
Zebeli, Q. [1 ]
Boehm, J. [1 ]
机构
[1] Univ Vet Med Vienna, Dept Farm Anim & Vet Publ Hlth, Inst Anim Nutr & Funct Plant Cpds, Vet Pl 1, A-1210 Vienna, Austria
[2] BIOMIN Res Ctr, Technopk 1, A-3430 Tulln, Austria
[3] Univ Vet Med Vienna, Dept Farm Anim & Vet Publ Hlth, Inst Meat Hyg Meat Technol & Food Sci, Vet Pl 1, A-1210 Vienna, Austria
关键词
Broiler; Deoxynivalenol (DON); Performance; Water intake; FUSARIUM MYCOTOXINS; GROWTH-PERFORMANCE; CONTAMINATED WHEAT; NUTRIENT RETENTION; DETOXIFYING AGENT; T-2; TOXIN; DIETS; TOXICITY; METABOLISM; MECHANISMS;
D O I
10.1007/s12550-017-0284-z
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The aim of the study was to evaluate the effects of low to moderate oral exposure to the Fusarium toxin deoxynivalenol (DON; derived from culture material) on performance, water intake, and carcass parameters of broilers during early and late developmental phases. A total of 160 Ross 308 broilers were randomly allocated to four different feeding groups (n = 40/group) including 0 (control), 2.5, 5, and 10 mg DON/kg wheat-soybean meal-based feed. Three consecutive replicates of the experiment were performed. Half of the broilers were slaughtered in week 3 of the trial whereas the other half were slaughtered in week 5. Dry matter intake (DMI) and water intake (WI) were recorded on a daily basis and the body weight (BW) and BW gain (BWG) were determined weekly. The following carcass traits were recorded and calculated in absolute and relative data: dressed carcass weight, breast muscle weight, leg weight, and liver weight. Data showed that BW (P < 0.001), BWG (P = 0.005), and DMI (P < 0.001) were reduced by DON-feeding during the entire feeding period. The ratio of DMI to body weight gain (DMI/BWG) was not affected by the treatment. However, the ratio of water to DMI (WI/DMI) increased in DON-treated birds (P = 0.021). Contrast analysis showed that DON tendentially reduced slaughter weight (P = 0.082) and decreased leg yield (P = 0.037) in DON-fed chickens in week 5 of the experiment. Liver organ weight decreased in the 3-week-old DON-fed broilers compared to that in the control-fed birds (P = 0.037). In conclusion, the study suggests that DMI and BW were negatively affected under the experimental conditions at DON levels lower than the current guidance value in the European Union of 5 mg/kg feed. The study also indicates that broilers fed on low to moderate level DON-contaminated diets showed increased WI/DMI ratio which might have negative influence on wet litter syndrome.
引用
收藏
页码:261 / 271
页数:11
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