Improving the quality of industrially important enzymes by directed evolution

被引:32
|
作者
Chirumamilla, RR [1 ]
Muralidhar, R [1 ]
Marchant, R [1 ]
Nigam, P [1 ]
机构
[1] Univ Ulster, Biotechnol Res Grp, Coleraine BT52 1SA, Londonderry, North Ireland
关键词
directed evolution; substrate specificity; activity; enantioselectivity; thermal stability; mutagenesis;
D O I
10.1023/A:1011904405002
中图分类号
Q2 [细胞生物学];
学科分类号
071009 ; 090102 ;
摘要
Directed evolution is a new process for developing industrially viable biocatalysts. This technique does not require a comprehensive knowledge of the relationships between sequence structure and function of proteins as required by protein engineering. It mimics the process of Darwinian evolution in a test tube combining random mutagenesis and recombination with screening or selection for enzyme variants that have the desired properties. Directed evolution helps in enhancing the enzyme performance both in natural and synthetic environments. This article reviews the process of directed evolution and its application to improve substrate specificity, activity, enantioselectivity and thermal stability.
引用
收藏
页码:159 / 168
页数:10
相关论文
共 50 条
  • [21] Directed evolution of stereoselective enzymes based on genetic selection as opposed to screening systems
    Acevedo-Rocha, Carlos G.
    Agudo, Ruben
    Reetz, Manfred T.
    JOURNAL OF BIOTECHNOLOGY, 2014, 191 : 3 - 10
  • [22] Perspectives on improving crop Rubisco by directed evolution
    Gionfriddo, Matteo
    Rhodes, Timothy
    Whitney, Spencer M.
    SEMINARS IN CELL & DEVELOPMENTAL BIOLOGY, 2024, 155 : 37 - 47
  • [23] Improving and repurposing biocatalysts via directed evolution
    Denard, Carl A.
    Ren, Hengqian
    Zhao, Huimin
    CURRENT OPINION IN CHEMICAL BIOLOGY, 2015, 25 : 55 - 64
  • [24] Droplet Microfluidics and Directed Evolution of Enzymes: An Intertwined Journey
    Stucki, Ariane
    Vallapurackal, Jaicy
    Ward, Thomas R.
    Dittrich, Petra S.
    ANGEWANDTE CHEMIE-INTERNATIONAL EDITION, 2021, 60 (46) : 24368 - 24387
  • [25] Enhancement of thermostability of fungal deglycating enzymes by directed evolution
    Kozo Hirokawa
    Atsushi Ichiyanagi
    Naoki Kajiyama
    Applied Microbiology and Biotechnology, 2008, 78 : 775 - 781
  • [26] Enhancement of thermostability of fungal deglycating enzymes by directed evolution
    Hirokawa, Kozo
    Ichiyanagi, Atsushi
    Kajiyama, Naoki
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2008, 78 (05) : 775 - 781
  • [27] Improving the thermostability of Geobacillus stearothermophilus xylanase XT6 by directed evolution and site-directed mutagenesis
    Zhang, Zhi-Gang
    Yi, Zhuo-Lin
    Pei, Xiao-Qiong
    Wu, Zhong-Liu
    BIORESOURCE TECHNOLOGY, 2010, 101 (23) : 9272 - 9278
  • [28] Simultaneous Directed Evolution of Coupled Enzymes for Efficient Asymmetric Synthesis of L-Phosphinothricin
    Cheng, Feng
    Li, Qing-Hua
    Zhang, Hua-Yue
    Wei, Lan
    Zhang, Jia-Min
    Li, Ju-Mou
    Xue, Ya-Ping
    Zheng, Yu-Guo
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2021, 87 (05) : 1 - 12
  • [29] Saccharomyces cerevisiae in directed evolution An efficient tool to improve enzymes
    Gonzalez-Perez, David
    Garcia-Ruiz, Eva
    Alcalde, Miguel
    BIOENGINEERED, 2012, 3 (03) : 172 - 177
  • [30] Creating lactose phosphorylase enzymes by directed evolution of cellobiose phosphorylase
    De Groeve, Manu R. M.
    De Baere, Miet
    Hoflack, Lieve
    Desmet, Tom
    Vandamme, Erick J.
    Soetaert, Wim
    PROTEIN ENGINEERING DESIGN & SELECTION, 2009, 22 (07) : 393 - 399