Dose-Dependent Effect of Smoking on Risk of Diabetes Remains after Smoking Cessation: A Nationwide Population-Based Cohort Study in Korea

被引:16
作者
Park, Se Eun [1 ]
Seo, Mi Hae [2 ]
Cho, Jung-Hwan [3 ]
Kwon, Hyemi [1 ]
Kim, Yang-Hyun [4 ]
Han, Kyung-Do [5 ]
Jung, Jin-Hyung [5 ]
Park, Yong-Gyu [5 ]
Rhee, Eun-Jung [1 ]
Lee, Won-Young [1 ]
机构
[1] Sungkyunkwan Univ, Kangbuk Samsung Hosp, Dept Internal Med, Div Endocrinol & Metab,Sch Med, 29 Saemunan Ro, Seoul 03181, South Korea
[2] Soonchunhyang Univ, Coll Med, Dept Internal Med, Div Endocrinol & Metab,Gumi Hosp, Gumi, South Korea
[3] Korean Armed Forces Capital Hosp, Dept Internal Med, Div Endocrinol & Metab, Seongnam, South Korea
[4] Korea Univ, Dept Family Med, Coll Med, Seoul, South Korea
[5] Catholic Univ Korea, Coll Med, Dept Biostat Biomed & Hlth Sci, Seoul, South Korea
关键词
Diabetes; Risk factors; Smoking; Smoking cessation; Weight; INSULIN-RESISTANCE; WEIGHT CHANGE; TYPE-2; ASSOCIATION; MORTALITY; DISEASE; MEN;
D O I
10.4093/dmj.2020.0061
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background: This study aimed to evaluate the dose-dependent effects of smoking on risk of diabetes among those quitting smoking. Methods: We analyzed clinical data from a total of 5,198,792 individuals age 20 years or older who received health care check-up arranged by the national insurance program of Korea between 2009 and 2016 using the Korean National Health Insurance Service database. Cumulative smoking was estimated by pack-years. Smokers were classified into four categories according to the amount of smoking: light smokers (0.025 to 5 smoking pack-years), medium smokers (5 to 14 smoking pack-years), heavy smokers (14 to 26 smoking pack-years), and extreme smokers (more than 26 smoking pack-years). Results: During the study period, 164,335 individuals (3.2% of the total population) developed diabetes. Compared to sustained smokers, the risk of diabetes was significantly reduced in both quitters (hazard ratio [HR], 0.858; 95% confidence interval [CI], 0.838 to 0.878) and nonsmokers (HR, 0.616; 95% CI, 0.606 to 0.625) after adjustment for multiple risk factors. The risk of diabetes gradually increased with amount of smoking in both quitters and current smokers. The risk of diabetes in heavy (HR, 1.119; 95% CI, 1.057 to 1.185) and extreme smokers (HR, 1.348; 95% CI, 1.275 to 1.425) among quitters was much higher compared to light smokers among current smokers. Conclusion: Smoking cessation was effective in reducing the risk of diabetes regardless of weight change. However, there was a potential dose-dependent association between smoking amount and the development of diabetes. Diabetes risk still remained in heavy and extreme smokers even after smoking cessation.
引用
收藏
页码:539 / 546
页数:8
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