Survey of Canadian human blood plasma for ochratoxin A

被引:91
作者
Scott, PM [1 ]
Kanhere, SR [1 ]
Lau, BPY [1 ]
Lewis, DA [1 ]
Hayward, S [1 ]
Ryan, JJ [1 ]
Kuiper-Goodman, T [1 ]
机构
[1] Hlth Canada, Hlth Protect Branch, Food Directorate, Ottawa, ON K1A 0L2, Canada
来源
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 1998年 / 15卷 / 05期
关键词
ochratoxin A; mycotoxin; human exposure;
D O I
10.1080/02652039809374681
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Blood plasma samples collected from 144 healthy volunteers in 16 locations across Canada in 1994 were analysed for ochratoxin A (OTA). The method of analysis included cleanup by C-18 solid phase extraction and immunoaffinity columns followed by liquid chromatography (LC) with fluorescence detection, which gave 86.5% (s.d. = 9.7)recovery (n = 31) of OTA (added at 2 ng/ml) with a detection limit of 0.15 ng/ml. The arithmetic mean concentration found in the plasma samples, corrected for volume of anticoagulant added was 0.88 ng/ml with a standard deviation of 0.35 ng/ml and a range of 0.29-2.37 ng/ml. Confirmation of identity of OTA was by methyl ester formation for 65 samples and by LC-tandem mass spectrometry for 17 samples (some of which were included in pooled samples). Statistical analysis, by ANOVA of the log OTA plasma concentrations, showed a highly significant effect due to location in Canada (p =<0.0001) but no effect due to age, sex or blood group of donors. The highest mean concentration was found in Winnipeg, significantly different (p = 0.05) by the Student-Newman-Keuls multiple range test from the lowest levels found in Toronto, Vancouver and Saint John.
引用
收藏
页码:555 / 562
页数:8
相关论文
共 48 条
  • [31] FOODSTUFFS AND HUMAN BLOOD CONTAMINATION BY THE MYCOTOXIN OCHRATOXIN-A - CORRELATION WITH CHRONIC INTERSTITIAL NEPHROPATHY IN TUNISIA
    MAAROUFI, K
    ACHOUR, A
    BETBEDER, AM
    HAMMAMI, M
    ELLOUZ, F
    CREPPY, EE
    BACHA, H
    [J]. ARCHIVES OF TOXICOLOGY, 1995, 69 (08) : 552 - 558
  • [32] MACDONALD S, 1993, OCCURRENCE SIGNIFICA, P208
  • [33] A REVIEW OF RECENT ADVANCES IN UNDERSTANDING OCHRATOXICOSIS
    MARQUARDT, RR
    FROHLICH, AA
    [J]. JOURNAL OF ANIMAL SCIENCE, 1992, 70 (12) : 3968 - 3988
  • [34] MARTLBAUER E, 1996, P 18 MYK WORKSH KULM, P97
  • [35] Application of biomarkers to assessment of risk to human health from exposure to mycotoxins
    Miraglia, M
    Brera, C
    Colatosti, M
    [J]. MICROCHEMICAL JOURNAL, 1996, 54 (04) : 472 - 477
  • [36] MIRAGLIA M, 1996, 9 INT IUPAC S MYC PH, P59
  • [37] Petkova-Bocharova T, 1991, IARC Sci Publ, P135
  • [38] PETKOVABOCHAROV.T, 1996, 9 INT IUPAC S MYC PH, P211
  • [39] PETKOVABOCHAROVA T, 1988, FOOD ADDIT CONTAM A, V5, P299, DOI 10.1080/02652038809373707
  • [40] Ochratoxin A in human sera in the area with endemic nephropathy in Croatia
    Radic, B
    Fuchs, R
    Peraica, M
    Lucic, A
    [J]. TOXICOLOGY LETTERS, 1997, 91 (02) : 105 - 109