Channel formation in gels

被引:34
作者
Cogan, NG [1 ]
Keener, JP
机构
[1] Tulane Univ, Dept Math, New Orleans, LA 70118 USA
[2] Univ Utah, Dept Math, Salt Lake City, UT 84112 USA
关键词
gel; model; viscoelasticity; osmotic pressure; biofilm;
D O I
10.1137/040605515
中图分类号
O29 [应用数学];
学科分类号
070104 ;
摘要
We derive and give an analysis of a model of gel dynamics based on a two-phase description of the gel, where one phase consists of networked polymer and the second phase is the fluid solvent. It is found that for the gel to maintain an edge in a poor solvent, the function describing the osmotic pressure must be of a particular form. The model is used to study the behavior of a gel forced by a pressure gradient to move between two. at plates. The distribution of the network phase under these conditions is found to be nonuniform and dependent on the pressure gradient. There is a range of pressure gradients for which the network has regions of high and low volume fraction separated by a sharp boundary, indicative of a channel. We provide the bifurcation analysis of how these novel, singularly perturbed, channeled solutions occur.
引用
收藏
页码:1839 / 1854
页数:16
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