Anthocyanins inhibit airway inflammation and hyperresponsiveness in a murine asthma model

被引:71
作者
Park, Sang-Joon [1 ]
Shin, Won-Ho [1 ]
Seo, Joung-Wook [1 ]
Kim, Eun-Joo [1 ]
机构
[1] Korea Res Inst Chem Technol, Korea Inst Toxicol, Taejon 305600, South Korea
关键词
anthocyanins; asthma; airway inflammation; interleukin-13;
D O I
10.1016/j.fct.2007.02.013
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Asthma is a common chronic inflammatory disease regulated by coordination of T-helper cell type 2 (Th2) cytokines and inflammatory signal molecules. Additionally, oxidative stress may play an important role in airway inflammation such as eosinophilia, mucus hypersecretion, and airway hyperresponsiveness (AHR). In the present report, we investigated whether anthocyanins would reduce airway inflammation in a mouse asthma model immunized and challenged with ovalburnin (OVA). OVA inhalation elicited inflammatory responses characterized by eosinophilia and increased lipid hydroperoxide (LPO) in bronchoalveolar lavage (BAL) fluid, enhanced pause (Penh), increased glycoprotein and proliferating cell nuclear antigen (PCNA) expressions in mucus hypersecretion, and an increased expression of various cytokines and cyclooxygenase (COX) 2 in lung tissues. All parameters were attenuated in a dose-dependant manner by the administration of anthocyanins. These results suggest that anthocyanins may attenuate the development of asthma by downregulating Th2 cytokines, proinflammatory cytokines, and COX-2. Our findings suggest that anthocyanins have positive contributions as a dietary supplement for the prevention of asthma. (c) 2007 Elsevier Ltd. All rights reserved.
引用
收藏
页码:1459 / 1467
页数:9
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