Editorial: Greenhouse Gas Emissions Mitigation From Agricultural and Horticultural Systems

被引：3

作者：

Schwarz, Dietmar ^{[1
]}

Harrison, Matthew Tom ^{[2
]}

Katsoulas, Nikolaos ^{[3
]}

机构：

[1] Leibniz Inst Vegetable & Ornamental Crops IGZ, Grossbeeren, Germany

[2] Univ Tasmania, Tasmanian Inst Agr, Agr Syst Ctr, Hobart, Tas, Australia

[3] Univ Thessaly, Sch Agr Sci, Volos, Greece

来源：

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS | 2022年 / 6卷

关键词：

avoidance; carbon dioxide removal; nitrous oxide- N2O; methane-; CH4; soil carbon; fertilizer; displacement; net-zero emissions; WHOLE-FARM PRODUCTION; USE EFFICIENCY; WINTER-WHEAT; INTENSITIES; MATTER;

D O I：

10.3389/fsufs.2022.842848

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页数：3

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