Teaching Students to Cook: An Easily Incorporated Assignment in an Academic Nutrition Course

被引：11

作者：

Brown, Lora Beth ^{[1
]}

Richards, Riekelle ^{[1
]}

机构：

[1] Brigham Young Univ, Dept Nutr Dietet & Food Sci, Provo, UT 84602 USA

来源：

JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR | 2010年 / 42卷 / 05期

关键词：

DIET;

D O I：

10.1016/j.jneb.2010.02.013

中图分类号：

G40 [教育学];

学科分类号：

040101 ; 120403 ;

摘要：

[No abstract available]

引用

页码：355 / 356

页数：2

共 6 条

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