Chemical characterization and surface properties of a new bioemulsifier produced by Pedobacter sp strain MCC-Z

被引:18
作者
Beltrani, T. [1 ]
Chiavarini, S. [1 ]
Cicero, D. O. [2 ]
Grimaldi, M. [3 ]
Ruggeri, C. [4 ]
Tamburini, E. [4 ]
Cremisini, C. [1 ]
机构
[1] Tech Unit Environm Characterizat Prevent & Recove, I-00123 Rome, Italy
[2] Univ Roma Tor Vergata, Dept Sci & Chem Technol, I-00133 Rome, Italy
[3] Univ Florence, Fac Math Phys & Nat Sci, Sci Conservat Cultural Heritage, I-50134 Florence, Italy
[4] Univ Cagliari, Dept Biomed Sci, I-09042 Cagliari, Italy
关键词
Bioemulsifier; Emulsifying activity; Hydrodynamic radius; BIOSURFACTANT; ADSORPTION; EMULSIFIER; PROTEINS; OIL;
D O I
10.1016/j.ijbiomac.2014.10.025
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A novel biopolymer was described in the form of an extracellular polysaccharide (EPS) by Pedobacter sp. strain MCC-Z, a member of a bacterial genus not previously described as an emulsifier producer. The new biomolecule was extracted, purified and characterized, and its surface and emulsifying properties were evaluated. The purified bioemulsifier, named Pdb-Z, showed high emulsifying activity (E-24%-64%) and reduced the surface tension of water up to 41 mN/m with a critical micelle concentration value of 2.6 mg/mL. The chemical characterization of Pdb-Z was performed using H-1 NMR, FT-IR, HPLC/MS/MS and GC/MS. Pdb-Z was found to contain 67% of carbohydrates, consisting mainly of galactose and minor quantities of talose, 30% of lipids, being pentadecanoic acid the major lipidic constituent, and 3% of proteins. The bioemulsifier was a glycolipids-protein complex with an estimated molecular mass of 10(6) Da. Furthermore, Pdb-Z emulsified pure aliphatic and aromatic hydrocarbons as well as diesel more efficiently than commercial synthetic surfactants. used for comparison. Our results suggest Pdb-Z has interesting properties for applications in remediation of hydrocarbon-contaminated environments and bioremediation processes. (C) 2014 Elsevier B.V. All rights reserved.
引用
收藏
页码:1090 / 1096
页数:7
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