Consuming geographies; We are where we eat.

被引：0

作者：

Sellen, D ^{[1
]}

机构：

[1] Emory Univ, Dept Anthropol, Atlanta, GA 30322 USA

来源：

JOURNAL OF BIOSOCIAL SCIENCE | 1998年 / 30卷 / 04期

关键词：

D O I：

暂无

中图分类号：

C921 [人口统计学];

学科分类号：

摘要：

引用

页码：563 / 564

页数：2

共 50 条

[21] CONSUMING CULTURE - WHY WE EAT WHAT WE EAT AND WHAT IT SAYS ABOUT US - MACCLANCY,J [J].

DOUGLAS, M .

TLS-THE TIMES LITERARY SUPPLEMENT, 1993, (4713) :3-4

[22] Unsavory Truth: How Food Companies Skew the Science of What We Eat. [J].

Garofano, Rebecca .

RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 2020, 35 (04) :465-466

[23] Fruit from the Sands. The Silk Road Origins of the Foods We Eat. [J].

Applequist, Wendy ;

Miksicek, Charles H. .

ECONOMIC BOTANY, 2021,

[24] The restaurants book: ethnographies of where we eat [J].

MacClancy, Jeremy .

JOURNAL OF THE ROYAL ANTHROPOLOGICAL INSTITUTE, 2009, 15 (01) :214-215

[25] THE RESTAURANTS BOOK: ETHNOGRAPHIES OF WHERE WE EAT [J].

Hendley, Alexandra .

FOOD AND FOODWAYS, 2012, 20 (02) :173-174

[26] The restaurants book: ethnographies of where we eat [J].

Shortridge, Barbara .

JOURNAL OF CULTURAL GEOGRAPHY, 2008, 25 (03) :365-366

[27] WHAT WE EAT AND WHERE IT COMES FROM [J].

ELTON, GAH .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1976, 27 (07) :699-700

[28] We just want to eat. The UN reform and cooperation in the protection and promotion of human rights [J].

Lyapichev, Semion .

VESTNIK MEZHDUNARODNYKH ORGANIZATSII-INTERNATIONAL ORGANISATIONS RESEARCH JOURNAL, 2010, 5 (04) :4-9

[29] We Are What We Eat, Or Are We? [J].

Meyerhardt, Jeffrey A. .

JOURNAL OF CLINICAL ONCOLOGY, 2013, 31 (22) :2763-+

[30] WHY WE EAT WHAT WE EAT [J].

Vaughan, Warren T. .

SCIENTIFIC MONTHLY, 1940, 50 :148-154

← 1 2 3 4 5 →