Effect of Spinach Ascorbic Acid Content on Salt Stress Tolerance

被引:0
|
作者
Kunz, Dario Diogenes Rueda [1 ]
Avila, Carlos A. [2 ]
机构
[1] Texas A&M Univ, College Stn, TX 77843 USA
[2] Texas A&M AgriLife Res, Weslaco, TX USA
关键词
D O I
暂无
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
引用
收藏
页码:S127 / S128
页数:2
相关论文
共 50 条
  • [41] EXOGENOUS APPLICATION OF ASCORBIC ACID AND GIBBERELLIC ACID IMPROVED TOLERANCE OF MAIZE TO NaCl STRESS
    Fatima, Hira
    Khan, Ameer
    Nadeem, Muhammad
    FRESENIUS ENVIRONMENTAL BULLETIN, 2022, 31 (1A): : 1380 - 1387
  • [42] Effect of ascorbic acid supplementation on tissue ascorbic acid status and nucleic acid content of young and aged rats
    Jayachandran, M
    Lalithapriya, S
    Panneerselvam, C
    JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION, 1995, 19 (03) : 131 - 136
  • [43] Effect of crystalline vitamin C (ascorbic acid) on tolerance to tuberculin
    Steinbach, MM
    Klein, SJ
    PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE, 1936, 35 (01): : 151 - 154
  • [44] Cadmium Stress Mitigation in Different Cultivars of Spinach (Spinacea oleracea) with Foliar Application of Ascorbic Acid
    Javed, S.
    Anwaar, N.
    Zahoor, A. F.
    Haider, M. Z.
    Azeem, M.
    Gul, S.
    Aftab, A.
    RUSSIAN JOURNAL OF PLANT PHYSIOLOGY, 2024, 71 (01)
  • [45] Tolerance to salt stress in maize callus lines with different polyamine content
    M. Zacchini
    A. Marotta
    M. de Agazio
    Plant Cell Reports, 1997, 17 : 119 - 122
  • [46] Tolerance to salt stress in maize callus lines with different polyamine content
    Zacchini, M
    Marotta, A
    de Agazio, M
    PLANT CELL REPORTS, 1997, 17 (02) : 119 - 122
  • [47] Changes of Cysteine, Glutathione and Ascorbic Acid Content in Chinese Cabbage, Head Lettuce and Spinach by the Growth Stage
    Kim, Ju-Sung
    Shim, Ie-Sung
    Kim, Il-Seop
    Kim, Myong-Jo
    KOREAN JOURNAL OF HORTICULTURAL SCIENCE & TECHNOLOGY, 2010, 28 (02) : 186 - 191
  • [48] Ascorbic Acid Improves Tomato Salt Tolerance by Regulating Ion Homeostasis and Proline Synthesis
    Chen, Xianjun
    Han, Hongwei
    Cong, Yundan
    Li, Xuezhen
    Zhang, Wenbo
    Cui, Jinxia
    Xu, Wei
    Pang, Shengqun
    Liu, Huiying
    PLANTS-BASEL, 2024, 13 (12):
  • [49] INDUCING SALT TOLERANCE ON GROWTH AND YIELD OF SUNFLOWER BY APPLYING DIFFERENT LEVELS OF ASCORBIC ACID
    Khan, Ameer
    Lang, Ingeborg
    Amjid, Muhammad
    Shah, Amin
    Ahmad, Iftikhar
    Nawaz, Humera
    JOURNAL OF PLANT NUTRITION, 2013, 36 (08) : 1180 - 1190
  • [50] Increase of ascorbic acid content and nutritional quality in spinach leaves during physiological acclimation to low temperature
    Proietti, Simona
    Moscatello, Stefano
    Famiani, Franco
    Battistelli, Alberto
    PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2009, 47 (08) : 717 - 723