共 50 条
[43]
Optimization of Hot Water-Assisted Extraction of Polysaccharide in Chinese Chestnut (Castanea Mollissima Blume) Kernel by Response Surface Methodology
[J].
3RD CONFERENCE ON KEY TECHNOLOGY OF HORTICULTURE, CKTH 2011,
2011,
:240-244
[44]
Comparative allelopathic potentials of American chestnut (Castanea dentata) and Chinese chestnut (C. mollissima)
[J].
ALLELOPATHY JOURNAL,
2015, 36 (02)
:303-314
[46]
Effects of low O2 or high CO2 concentrations on the quality changes of chinese chestnut (Castanea mollissima Blume) during cold storage
[J].
PROCEEDINGS OF THE INTERNATIONAL SYMPOSIUM ON THE ROLE OF POSTHARVEST TECHNOLOGY IN THE GLOBALISATION OF HORTICULTURE,
2008, (768)
:349-+
[47]
COMPARATIVE EASE OF PELLICLE REMOVAL AMONG JAPANESE CHESTNUT (CASTANEA-CRENATA-SIEB-ET-ZUCC) AND CHINESE CHESTNUT (C-MOLLISSIMA BLUME) AND THEIR HYBRIDS
[J].
JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE,
1992, 60 (04)
:811-819
[48]
Effect of Chestnut (Castanea Mollissima Blume) Bur Polyphenol Extract on Shigella dysenteriae: Antibacterial Activity and the Mechanism
[J].
MOLECULES,
2023, 28 (19)
[50]
Establishment of a somatic embryo regeneration system and expression analysis of somatic embryogenesis-related genes in Chinese chestnut (Castanea mollissima Blume)
[J].
Plant Cell, Tissue and Organ Culture (PCTOC),
2017, 130
:601-616