Bio-convective Darcy-Forchheimer periodically accelerated flow of non-Newtonian nanofluid with Cattaneo-Christov and Prandtl effective approach

被引:28
|
作者
Li, Yi-Xia [1 ]
Al-Khaled, Kamel [2 ]
Khan, Sami Ullah [3 ]
Sun, Tian-Chuan [4 ]
Khan, M. Ijaz [5 ]
Malik, M. Y. [6 ]
机构
[1] Xiangnan Univ, Coll Math & Finance, Chenzhou 423000, Peoples R China
[2] Jordan Univ Sci & Technol, Dept Math Stat, POB 3030, Irbid 22110, Jordan
[3] COMSATS Univ Islamabad, Dept Math, Sahiwal 57000, Pakistan
[4] Huzhou Univ, Qiuzhen Coll, Huzhou 313000, Peoples R China
[5] Riphah Int Univ 1 14, Dept Math & Stat, Islamabad 44000, Pakistan
[6] King Khalid Univ, Dept Math, Coll Sci, Abha 61413, Saudi Arabia
关键词
Casson nanoliquid; Variable thermal conductivity; Cattaneo-christov theory; Gyrotactic microorganisms; Activation energy;
D O I
10.1016/j.csite.2021.101102
中图分类号
O414.1 [热力学];
学科分类号
摘要
The thermal applications of nanofluids significantly improved the heat and mass transfer pattern which convey necessary role in many engineering and industrial zones. The consideration of nanofluids contributes many dynamic applications in the solar energy and thermal engineering problems. Moreover, the stability of nanofluids is enhanced perfectively with motile microorganisms which have applications in petroleum sciences, biofuels, bio-engineering, bio-medical, enzymes etc. This research determines the applications of bio-convection in Casson nanoliquid flow subject to the variable thermal conductivity and inertial forces. The Cattaneo-Christov relations are treated to modify the heat and concentration equations. The accelerated surface with sinusoidal type velocity induced the flow. The flow problem is formulated in terms of partial differential equations. The homotopic scheme is followed in order to suggest the analytical relations. After highlighting the convergence region, the graphical simulations with help of MATHEMAITCA are performed. The physical output is addressed in view of all flow parameters. The 3-D behavior of velocity, temperature, concentration and microorganisms is also addressed.
引用
收藏
页数:11
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