Macromolecular crowding induces molten globule state in the native myoglobin at physiological pH

被引:36
作者
Nasreen, Khalida [1 ]
Ahamad, Shahzaib [1 ]
Ahmad, Faizan [1 ]
Hassan, Md. Imtaiyaz [1 ]
Islam, Asimul [1 ]
机构
[1] Jamia Millia Islamia, Ctr Interdisciplinary Res Basic Sci, New Delhi 110025, India
关键词
Crowding agent; Docking studies of myoglobin; Molten globule; Fluorescence spectroscopy; Circular dichroism; Isothermal titration calorimetry; HUMAN SERUM-ALBUMIN; EXCLUDED-VOLUME MODEL; CARBONIC-ANHYDRASE B; CYTOCHROME-C; PROTEIN STABILITY; ALPHA-LACTALBUMIN; SPERM-WHALE; THERMODYNAMIC STABILITY; GUANIDINE-HYDROCHLORIDE; POLYETHYLENE-GLYCOLS;
D O I
10.1016/j.ijbiomac.2017.08.014
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Here, we report the formation of molten globule state of the native myoglobin in crowded environment. We have used Soret absorption spectroscopy and far-UV circular dichroism to monitor changes in tertiary and secondary structures of myoglobin, respectively. Our results reveal that in the presence of ficoll 70, the secondary structure of myoglobin remains unchanged while tertiary structure is lost significantly. 1-anilinonaphthalene-8-sulfonate binding experiments showed that myoglobin in the presence of various concentrations of ficoll 70, has newly exposed hydrophobic surfaces. Dynamic light scattering measurements show that there is almost 1.5 times increase in the hydrodynamic volume of myoglobin in the crowded environment. These structural characteristics of myoglobin in the presence of 300 mg/ml ficoll 70 resemble those of molten globule state. Isothermal titration calorimetric (ITC) measurements show that ficoll 70 binds to myoglobin, whereas it shows no interaction with apo form of the protein. ITC results indicate that the reason behind this unique behavior of ficoll 70 towards myoglobin may be interaction of ficoll 70 with the heme group of myoglobin, which was further confirmed by the docking studies. We hypothesize that the soft interactions between heme and ficoll 70 leads to the formation of molten globule in myoglobin. (C) 2017 Elsevier B.V. All rights reserved.
引用
收藏
页码:130 / 139
页数:10
相关论文
共 98 条
[1]  
AHMAD F, 1982, J BIOL CHEM, V257, P2935
[2]  
[Anonymous], 2016, S RELEASE 1 MAESTRO
[3]   Rapid formation of a molten globule intermediate in refolding of alpha-lactalbumin [J].
Arai, M ;
Kuwajima, K .
FOLDING & DESIGN, 1996, 1 (04) :275-287
[4]  
Arai M, 2000, ADV PROTEIN CHEM, V53, P209
[5]   Dry molten globule intermediates and the mechanism of protein unfolding [J].
Baldwin, Robert L. ;
Frieden, Carl ;
Rose, George D. .
PROTEINS-STRUCTURE FUNCTION AND BIOINFORMATICS, 2010, 78 (13) :2725-2737
[6]   The pH Dependence of Saccharides' Influence on Thermal Denaturation of Two Model Proteins Supports an Excluded Volume Model for Stabilization Generalized to Allow for Intramolecular Electrostatic Interactions [J].
Beg, Ilyas ;
Minton, Allen P. ;
Islam, Asimul ;
Hassan, Md. Imtaiyaz ;
Ahmad, Faizan .
JOURNAL OF BIOLOGICAL CHEMISTRY, 2017, 292 (02) :505-511
[7]   Thermal Stabilization of Proteins by Mono- and Oligosaccharides: Measurement and Analysis in the Context of an Excluded Volume Model [J].
Beg, Ilyas ;
Minton, Allen P. ;
Hassan, Md. Imtaiyaz ;
Islam, Asimul ;
Ahmad, Faizan .
BIOCHEMISTRY, 2015, 54 (23) :3594-3603
[8]   Unexpected Effects of Macromolecular Crowding on Protein Stability [J].
Benton, Laura A. ;
Smith, Austin E. ;
Young, Gregory B. ;
Pielak, Gary J. .
BIOCHEMISTRY, 2012, 51 (49) :9773-9775
[9]   Isolation of a myoglobin molten globule by selective cobalt(III)-induced unfolding [J].
Blum, O ;
Haiek, A ;
Cwikel, D ;
Dori, Z ;
Meade, TJ ;
Gray, HB .
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1998, 95 (12) :6659-6662
[10]   HIGH-RESOLUTION 3-DIMENSIONAL STRUCTURE OF HORSE HEART CYTOCHROME-C [J].
BUSHNELL, GW ;
LOUIE, GV ;
BRAYER, GD .
JOURNAL OF MOLECULAR BIOLOGY, 1990, 214 (02) :585-595