Occurrence and diversity of free-living protozoa on butterhead lettuce

被引:26
|
作者
Vaerewijck, Mario J. M. [1 ]
Sabbe, Koen [2 ]
Bare, Julie [1 ]
Houf, Kurt [1 ]
机构
[1] Univ Ghent, Dept Vet Publ Hlth & Food Safety, Fac Vet Med, B-9820 Merelbeke, Belgium
[2] Univ Ghent, Lab Protistol & Aquat Ecol, Dept Biol, Ghent, Belgium
关键词
Free-living protozoa (FLP); Lettuce; Light microscopy; Denaturing gradient gel electrophoresis (DGGE); Diversity; Most probable number (MPN); GRADIENT GEL-ELECTROPHORESIS; RIBOSOMAL-RNA GENE; MICROBIAL COMMUNITY; ENVIRONMENTAL-SAMPLES; COPY NUMBER; AMEBAS; WATER; PCR; PROTISTS; AIR;
D O I
10.1016/j.ijfoodmicro.2011.03.015
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The occurrence and diversity of free-living protozoa (FLP) on butterhead lettuce (Lactuca saliva L) was investigated using four different sampling techniques (washing, swabbing, homogenization, and excising). FLP were recovered from all leaf samples (n = 64), and cultures were FLP-positive after 1 week. Identification of FLP was performed by light microscopy and sequencing of denaturing gradient gel electrophoresis (DGGE)-separated 18S rRNA gene fragments. Bodo saltans, Spumella (-like) spp. and Cercozoa were the most common heterotrophic nanoflagellates. Amoebae belonged mainly to the Vannellida and Tubulinida. Colpoda steinii and Cyclidium glaucoma were the most common ciliates. The total number of FLP on middle leaves estimated by the Most Probable Number method ranged from 9.3 x 10(2) MPN/g to 2.4 x 10(5) MPN/g leaf, with flagellates (92 MPN/g to 2.4 x 10(5) MPN/g) being more abundant than amoebae (<3 MPN/g to 9.3 x 10(3) MPN/g) and ciliates (<3 MPN/g to 9.3 x 10(2) MPN/g). Washing or rinsing leaves followed by spin-drying in a household salad spinner reduced the protozoan number with maximum one log unit. Our survey shows that FLP on lettuce leaves are a common and diverse but largely unexplored group of microorganisms. (C) 2011 Elsevier B.V. All rights reserved.
引用
收藏
页码:105 / 111
页数:7
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