Interest of allergy tests in urticaria

被引:0
作者
Mathelier-Fusade, P. [1 ]
机构
[1] Hop Tenon, Serv Dermatol & Allergol, F-75970 Paris 20, France
来源
ANNALES DE DERMATOLOGIE ET DE VENEREOLOGIE | 2014年 / 141卷
关键词
Urticaria; Allergy; Skin testing; Food intolerance; PSEUDOALLERGEN-FREE DIET; PREVALENCE; MANAGEMENT; GUIDELINE; DIAGNOSIS; FOOD; CLASSIFICATION; DEFINITION;
D O I
暂无
中图分类号
R75 [皮肤病学与性病学];
学科分类号
100206 ;
摘要
Urticaria is a common skin disease that may affect 20 % of the general population. Most of the time, urticaria is an acute disorder that rarely can be chronic. The difficulty in urticaria is not the clinical diagnosis because the rash is characteristic, but the underlying causes and treatment that result. Urticaria is a benign disease when chronic and potentially dangerous when acute and associated with allergy. This allergy risk, needs an allergy exploration, based on skin tests and / or specific IgE assays. Because allergy is unusual in chronic urticaria, no allergy tests should be performed. By contrast, these tests must be undertaken in case of acute urticaria with a strong suspicion of IgE-mediated reaction because of the risk of severe anaphylaxis in case of allergenic re-exposure. (C) 2014 Elsevier Masson SAS. All rights reserved.
引用
收藏
页码:S565 / S569
页数:5
相关论文
共 22 条
  • [1] Effects of low pseudoallergen diet on urticarial activity and leukotriene levels in chronic urticaria
    Akoglu, Gulsen
    Atakan, Nilgun
    Cakir, Banu
    Kalayci, Omer
    Hayran, Mutlu
    [J]. ARCHIVES OF DERMATOLOGICAL RESEARCH, 2012, 304 (04) : 257 - 262
  • [2] Asero R, 2013, J INVEST ALLERG CLIN, V23, P208
  • [3] Asero R, 2011, EUR ANN ALLERGY CLIN, V43, P19
  • [4] Angioedema
    Bork, Konrad
    [J]. IMMUNOLOGY AND ALLERGY CLINICS OF NORTH AMERICA, 2014, 34 (01) : 23 - +
  • [5] Incremental build-up food challenge - a new diagnostic approach to evaluate pseudoallergic reactions in chronic urticaria: a pilot study
    Bunselmeyer, B.
    Laubach, H. J.
    Schiller, M.
    Stanke, M.
    Luger, T. A.
    Brehler, R.
    [J]. CLINICAL AND EXPERIMENTAL ALLERGY, 2009, 39 (01) : 116 - 126
  • [6] Delayed clinical and ex vivo response to mammalian meat in patients with IgE to galactose-alpha-1,3-galactose
    Commins, Scott P.
    James, Hayley R.
    Stevens, Whitney
    Pochan, Shawna L.
    Land, Michael H.
    King, Carol
    Mozzicato, Susan
    Platts-Mills, Thomas A. E.
    [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 2014, 134 (01) : 108 - +
  • [7] Daschner A, 2005, Allergol Immunopathol (Madr), V33, P31
  • [8] Prevalence of food avoidance and food allergy in Chinese patients with chronic urticaria
    Hsu, M. -L.
    Li, L. -F.
    [J]. BRITISH JOURNAL OF DERMATOLOGY, 2012, 166 (04) : 747 - 752
  • [9] Prevalence and relevance of the positivity of skin prick testing in patients with chronic urticaria
    Kulthanan, Kanokvalai
    Jiamton, Sukhum
    Rutnin, Ni-on
    Insawang, Metavee
    Pinkaew, Sumrauy
    [J]. JOURNAL OF DERMATOLOGY, 2008, 35 (06) : 330 - 335
  • [10] Effects of a pseudoallergen-free diet on chronic spontaneous urticaria: a prospective trial
    Magerl, M.
    Pisarevskaja, D.
    Scheufele, R.
    Zuberbier, T.
    Maurer, M.
    [J]. ALLERGY, 2010, 65 (01) : 78 - 83